Culinary Operations Team Member
19 hours ago
The Ritz-Carlton is seeking a skilled Culinary Operations Team Member to join our team. This role is an exciting opportunity for individuals who are passionate about delivering exceptional guest experiences.
Job SummaryThis position is responsible for preparing ingredients, cooking food according to recipes and quality standards, and maintaining the cleanliness of kitchen areas. The ideal candidate will have prior experience in culinary operations, strong attention to detail, and excellent communication skills.
About the RoleJob Title: Culinary Operations Team Member
Location: The Ritz-Carlton Rancho Mirage, 68900 Frank Sinatra Drive, Rancho Mirage, California, United States
Schedule: Full Time
Salary: $22.00 - $22.50 per hour
Benefits:
- Healthcare benefits
- Flexible spending accounts
- 401(k) plan
- Earned paid time off and/or sick leave
- Life insurance
- Disability coverage
- Other life and work wellness benefits
Key Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Maintain the cleanliness of kitchen areas, including washing and disinfecting tables, tools, knives, and equipment.
- Monitor food quality while preparing food.
- Set-up and break down work station.
- Serve food in proper portions onto proper receptacles.
Preferred Qualifications:
- High school diploma or equivalent.
- At least 1 year of related work experience.
Company Overview:
Marriott International is an equal opportunity employer committed to diversity and inclusion. We believe in hiring a diverse workforce and sustaining an inclusive culture that empowers our associates to succeed.
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