Culinary Artist and Team Member
6 days ago
As a member of our kitchen team, you will have the opportunity to work in a fast-paced environment where you will learn everything from interacting with guests to following recipes for each kitchen station. We are looking for individuals who demonstrate a roll-up-your-sleeves mentality and a team spirit to ensure restaurant operations run smoothly.
Who We Are:Our kitchens are built around people with a true passion for real good food and running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals.
Work Perks:- Opportunities for growth in a team environment
- Competitive pay: $17-19/hour depending on experience
- Paid time off
- Thanksgiving, Christmas and other holidays off
- Flexible scheduling: part-time and full-time hours
- Optional 4-day work week schedule with full-time hours
- Complimentary DIG lunch every day
- Commuter benefits
- Follow DIG recipes for prepping, mixing, and cooking vegetables, proteins, and grains
- Gain exposure to different kitchen stations: garde manger, grill, roast, market line, concierge, and delivery/packout
- Speak to current menu offerings, seasonality, and ingredients with guests
- Work to support the team during peak and off-peak service, by pitching in wherever and whenever necessary
- Multi-task and move in the kitchen for extended periods of time
- Help maintain the "A" letter grade by following Department of Health and DIG food safety standards
- A desire to learn culinary practices and skills
- A desire to create exceptional employee and guest experiences
- The ability to demonstrate and execute a strong work ethic
- A team-work focus
- Excellent communication skills
- An eye for detail and solving challenges
- The ability to perform physical requirements of the position (such as frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds)
DIG is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under the New York State Human Rights Law, caregiver or partnership status as those terms are defined under the New York City Human Rights Law (if you are employed in New York City) or other protected status or any other characteristic as protected under applicable federal, state and local law.
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