Restaurant General Manager

4 weeks ago


Frisco, Texas, United States Layne's Chicken Fingers Full time
Job Summary

We are seeking a highly skilled and experienced General Manager to lead our restaurant team at Layne's Chicken Fingers. As a key member of our management team, you will be responsible for maintaining the highest standards of customer service, food quality, and restaurant operations.

Key Responsibilities
  • Manage restaurant operations, including scheduling, inventory control, and cash handling procedures.
  • Lead and motivate a team of associates to achieve sales and profit growth targets.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
  • Monitor and control food costs, labor costs, and other expenses to ensure profitability.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
Requirements
  • Minimum 5 years of experience in fast food management, preferably with a similar concept.
  • Proven track record of achieving sales and profit growth targets.
  • Excellent leadership, communication, and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of cash handling procedures, inventory control, and labor laws.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • The chance to work with a well-established and reputable brand.

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