Restaurant Manager

4 weeks ago


Columbia, South Carolina, United States Bandanas Bar-B-Q Full time

Job Summary

Bandanas Bar-B-Q is seeking a highly motivated and experienced Restaurant Manager to join our team. As a key member of our management team, you will be responsible for leading our restaurant operations, ensuring exceptional guest satisfaction, and driving sales growth.

Key Responsibilities

• Ensure that all menu items are correctly prepared and presented to meet our high standards.

• Forecast food production and implement the Food Production system to minimize waste and maximize efficiency.

• Maintain a clean and safe environment for our guests and employees, adhering to Health Department and Company sanitation policies.

• Lead by example, greeting guests with a warm and sincere smile, and ensuring that all employees provide exceptional service.

• Manage labor costs, maintain accurate records, and ensure compliance with all corporate, government, and insurance reporting procedures.

• Participate in weekly Management meetings, provide input on Performance reviews, and support discipline procedures in accordance with Company procedures.

Requirements

• 2+ years of experience as a Restaurant Manager or in a similar role.

• Proven track record of driving sales growth, improving restaurant operations, and increasing guest satisfaction.

• Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.

• Ability to work in a fast-paced environment, prioritize tasks, and meet deadlines.

• ServSafe Certification and knowledge of OSHA standards.

What We Offer

• Competitive salary and benefits package.

• Opportunities for professional growth and development.

• A dynamic and supportive work environment.

• The chance to be part of a successful and growing company.



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