Culinary Expert

We are seeking a skilled Evening Line Cook to join our team at Perkins Restaurant in Minot, ND. As a key member of our kitchen staff, you will be responsible for preparing and cooking menu items to our high standards of quality and presentation.

Key Responsibilities:

• Prepare and cook menu items according to Perkins' standards of quality, portion control, and presentation.
• Ensure cleanliness and proper sanitation of the kitchen area.
• Manage food inventory and stock rotation.
• Collaborate with the team to meet guests' orders efficiently.
• Adhere to all safety and health regulations while handling food and kitchen equipment.

Requirements:

• Proven experience as a Line Cook in a fast-paced restaurant environment.
• Solid knowledge of food safety and hygiene practices.
• Ability to work well under pressure in a high-volume kitchen.
• Flexibility to work evenings, weekends, and holidays.
• Effective communication skills and a positive attitude.

About Perkins Restaurant - Minot ND

Perkins Restaurant in Minot, ND, has been a staple in the community since 1958, serving delicious meals made from scratch for breakfast, lunch, and dinner. We pride ourselves on offering a comfortable and welcoming environment, where families and friends can gather to enjoy great food and create lasting memories.

At Perkins, we believe that every guest deserves the best experience possible, which is why we are committed to providing outstanding customer service, exceptional food quality, and a delightful dining atmosphere. Our team members are the heart of our success, and we value their contributions while offering opportunities for growth and development within our company.