Sauté Cook
7 days ago
At Fabio Viviani Hospitality Group, we're passionate about delivering exceptional dining experiences. Our restaurant, LAGO, is a testament to this commitment, offering an innovative twist on traditional Italian cuisine.
Job SummaryWe're seeking a skilled Sauté Cook to join our team. As a key member of our kitchen staff, you'll be responsible for preparing high-quality sautéed dishes, ensuring consistency and presentation excellence.
Key Responsibilities- Provide exceptional hospitality to guests, ensuring a welcoming and timely experience.
- Prepare ingredients and cook sautéed dishes to exacting standards, adhering to recipes and chef's instructions.
- Assume full responsibility for the quality of products served, maintaining high standards of presentation and taste.
- Stock and maintain kitchen stations, adhering to portion sizes, cooking methods, and quality standards.
- Ensure a clean and sanitary work environment, adhering to company safety and sanitation policies.
- Passion for food and delivering exceptional dining experiences.
- Energetic and genuine positive attitude when interacting with team members and guests.
- Experience in kitchen preparation and/or cooking.
- Excellent communication skills, with the ability to work effectively with managers, kitchen staff, and team members.
- Ability to lift up to 20+ pounds and work in a standing position for extended periods.
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