Restaurant Operations Manager

4 weeks ago


Philadelphia, Pennsylvania, United States The Tavern Group Full time

Restaurant Operations Manager

The Tavern Group is seeking a seasoned Restaurant Operations Manager to oversee the daily operations of Otto's Taproom & Grille in Brewerytown, Philadelphia. This individual will be responsible for ensuring the highest level of customer satisfaction, while maintaining a profitable and efficient restaurant environment.

Key Responsibilities:

  • Develop and implement operational strategies to drive sales growth and customer satisfaction
  • Manage and train a team of restaurant staff to ensure excellent customer service and quality food preparation
  • Monitor and control labor costs, inventory levels, and profit margins
  • Collaborate with the management team to develop and implement marketing strategies
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment

Requirements:

  • 2+ years of experience in restaurant management
  • Proven track record of success in driving sales growth and improving customer satisfaction
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Knowledge of restaurant operations, including inventory management and labor scheduling

About The Tavern Group:

The Tavern Group is a dynamic and innovative restaurant company that is committed to providing exceptional customer experiences. We are seeking a talented and motivated Restaurant Operations Manager to join our team and help us achieve our goals.



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