Executive Chef

We are seeking a highly skilled Sous Chef to partner with our Executive Chefs and operations teams to drive business growth and profitability. The ideal candidate will have a strong passion for quality food and a proven track record of success in a fast-paced kitchen environment.Key Responsibilities:Collaborate with Executive Chefs to develop and implement...

Overview:Del Frisco's is seeking a highly skilled Sous Chef to join our team in an upscale fine dining kitchen. As a key member of our culinary team, you will be responsible for ensuring exceptional guest satisfaction through a commitment to excellence and a hands-on management style.Responsibilities: Assist the Executive Chef in managing back of house...

Thompson Dallas, a 52-story building in the heart of the Dallas skyline, is home to a midcentury-modern hexagon design. This stunning structure boasts 219 guestrooms, including 52 suites, and offers 20,000 sq feet of event space. Additional amenities include a resort-style pool, fitness center, spa, and dog park. At Thompson Dallas, we're committed to...

Job Summary:Groot Hospitality is seeking a skilled Line Cook to join our team. As a Line Cook, you will be responsible for preparing and executing food items in our kitchen, ensuring high-quality dishes are served to our guests.Key Responsibilities:Set up station in time for service according to restaurant guidelines.Prepare all food items as directed in a...

Job SummaryAs a key member of the culinary team at Hyatt, the Cook will be responsible for preparing and cooking dishes to meet the high culinary standards of the Chef team. This role requires a strong understanding of cooking techniques, kitchen protocols, and the ability to work efficiently in a fast-paced environment.Key Responsibilities:Prepare and cook...

Job Title: Sous ChefJob Summary:Harwood Hospitality Group is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for coordinating the work of the chef and all other kitchen employees to ensure efficient and economical food preparation. Key Responsibilities: Schedules and coordinates the work of...

Job Summary:As an experienced Line Cook at Bonton Farms, you will play a key role in preparing food to the market's menu specifications and setting up stations for menu items. This position requires a detail-oriented individual with prior experience as a Line Cook who can prioritize tasks, make decisions, and thrive in a fast-paced environment.Key...

Overview:The Omni Dallas Hotel is committed to delivering exceptional culinary experiences to its guests. As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest standards of food quality, presentation, and service.The ideal candidate will possess strong leadership skills, with the ability to motivate and inspire a...

Mexican Sugar is a Pan-Latin restaurant offering refined dishes that are as bold in flavor as they are elegant in presentation. Everything is made from scratch and prepared with authentic ingredients and traditional cooking methods.Job Summary: We are seeking a skilled Line Cook to join our kitchen team. The ideal candidate will have experience in cooking...

Job Title: Executive Chef - Culinary SpecialistDiscovery Village at Castle Hills is seeking a highly skilled and experienced Executive Chef - Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our communities.Key Responsibilities:Develop and implement...

About the RoleThe Harwood Hospitality Group is seeking a highly skilled and experienced Sous Chef to join our team at NDA Brasserie.As a key member of our culinary team, you will be responsible for coordinating the work of the chef and all other kitchen employees to ensure efficient and economical food preparation.You will oversee all aspects of the kitchen,...

About The HenryThe Henry is a part of Fox Restaurant Concepts, an ever-evolving and growing line of innovative concepts founded in 1998. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm.Job SummaryWe are seeking a highly skilled Sous Chef to join our team. As a Sous Chef, you will be responsible for...

The Preston of Park Cities, a luxury senior living community in Dallas, is seeking a talented Sous Chef to lead our kitchen team.The ideal candidate will have a strong passion for food quality, consistency, and excellence, as well as the ability to interact with our residents and guests.We offer a great work environment, excellent benefits, and opportunities...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Sixty Vines Crescent, LLC. As a key member of our kitchen operations, you will be responsible for managing kitchen staff, maintaining high food quality, and ensuring seamless service delivery.Key Responsibilities:Manage kitchen operations, including inventory, purchasing, and...

Culinary Leadership OpportunityCatch Hospitality Group is seeking a highly skilled and experienced culinary professional to join our team as a Sous Chef. This is an excellent opportunity for individuals who are passionate about food, hospitality, and team culture.Key Responsibilities:Ensure compliance with Occupational Safety and Health Standards and company...

Job Title: Multi-Unit Sous ChefJob Summary:We are seeking a highly skilled and experienced Multi-Unit Sous Chef to join our team at Harwood Hospitality Group. As a key member of our culinary team, you will be responsible for coordinating the work of the chef and all other kitchen employees to ensure efficient and economical food preparation.Key...

Job Title: Line CookAbout the Role:We are seeking a highly motivated and skilled Line Cook to join our kitchen team at Sammy's Pub of Dallas. As a Line Cook, you will play a crucial role in preparing high-quality meals that meet our chef's exact specifications.Key Responsibilities:• Prepare ingredients for the cooking process• Set up workstations in the...

No late nights. Rotating weekend day off. All major holidays off. Summers off. Fast-paced commercial kitchen in the heart of Dallas.Metz Culinary Management is growing and we have an opening for a Rock Star Sous Chef/Kitchen Manager who shares our passion for Food, Service and Leadership.We are seeking a Culinary Leader, with a mentoring management style...

Job SummaryAs a Senior Sous Chef at Marriott International Inc, you will be accountable for the overall success of the daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to manage a team of cooks and kitchen staff. The ideal candidate will have a passion for delivering exceptional guest...

About the CompanyUniversal Weather and Aviation, Inc. is a leading provider of aviation services, dedicated to delivering exceptional experiences to our clients. With a strong commitment to excellence, we strive to exceed expectations in every aspect of our operations.About the PositionWe are seeking an experienced Executive Chef and Operations Manager to...