Production Cook 1

2 weeks ago


Austin Texas, United States Omni Hotels & Resorts Full time
Job Summary

We are seeking a highly skilled and experienced Production Cook 1 to join our team at the Omni Barton Creek Resort & Spa. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.

Responsibilities
  • Independently prepare all food items as directed by supervisor and to the company specifications.
  • Inspect all food products for quality and ensure that they meet the company's standards.
  • Follow all storage procedures when taking food out of the walk-in and when returning food to the walk-in.
  • Safely and properly use all culinary equipment.
  • Keep the walk-in, prep area, and equipment up to Health Department and EcoSure standards at all times.
  • Attend department meetings and other company-required trainings.
  • Complete other duties as assigned by management.
Requirements
  • At least 2-3 years of culinary experience in a hotel or restaurant kitchen.
  • Ability to work efficiently without needing immediate supervision from management.
  • Familiarity with weights and measures to follow and multiply standard recipes.
  • Excellent written and verbal communication skills, as well as organizational skills.
  • Basic mathematical skills.
  • Ability to work in a fast-paced, high-pressure work environment while executing delegated tasks and assignments.
  • Culinary degree and/or formal training preferred.
  • Texas Food Handlers certification required.
Working Environment

The position requires working in the interior of the hotel in restaurant and kitchen areas with exposure to humidity, steam, and extreme temperatures. There may also be exposure to food and beverage hazardous cleaning chemicals.


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