Prep Cook

**Food Service Team Member**

We are seeking a skilled and detail-oriented Prep Cook to join our kitchen team at Hoss Steak and Seafood. As a Prep Cook, you will be responsible for preparing food according to our high standards, using standard kitchen appliances and utensils.

**Key Responsibilities:**

• Food Preparation: Prepare food according to menus and products, following our quality control standards.
• Sanitation Control: Maintain proper sanitation control of products and equipment in the kitchen.
• Teamwork: Work effectively in a fast-paced team environment, communicating with colleagues to ensure efficient food preparation and service.
• Physical Demands: Ability to lift heavy objects up to 50 pounds, and stand for long periods.

**Benefits of being a Hoss's Food Service Team Member:**

• Competitive Wages: Earn a competitive hourly wage, with opportunities for growth and advancement.
• Employee Discount: Enjoy a discount on meals and other benefits.
• Flexible Scheduling: Work a variety of shifts to fit your schedule, with opportunities for overtime.

At Hoss Steak and Seafood, we pride ourselves on delivering exceptional hospitality and service to our guests. We believe in investing in our team members, providing training and opportunities for growth and development. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional food and service, we encourage you to apply for this exciting opportunity.