Microbial Fermentation Specialist

6 days ago

Ponca City, Oklahoma, United States Ponca City Development Authority Full time

About the Role

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This intermediate-level position on our fermentation team is responsible for various activities related to probiotic fermentation & production. We are looking for a skilled individual with experience in food production operations, brewing operations, sanitation, quality assurance, or a medical, chemical or food laboratory.

Key Responsibilities

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  • Fermentation & freeze-drying equipment setup and maintenance
  • Cleaning and sanitation of fermentation equipment & area
  • Data collection and submission, including process monitoring analyses (i.e. water activity (aw), pH, absorbance, optical density)
  • Inventory management and ordering of fermentation media and consumables
  • Accurate completion of technical records and data entry of fermentation data
  • Cross-training in and assisting in production operations as needed
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Requirements

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  • Mechanical aptitude and ability to operate complex equipment
  • Strong attention to detail and organizational skills
  • Good written and verbal communication skills
  • Ability to follow written and verbal direction
  • Intermediate level computer skills, including Microsoft Word and Excel
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Preferred Qualifications

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  • Bachelor's degree in a relevant field
  • HACCP Certification
  • Preventive Controls Qualified Individual (PCQI) Training
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Compensation and Benefits

We offer a competitive salary range of $60,000 - $80,000 per year, depending on experience. Additionally, we provide a comprehensive benefits package, including health insurance, retirement plan, and paid time off.

About Us

We are the Ponca City Development Authority, a local employer dedicated to providing high-quality products and services to our community. We are committed to creating a safe and healthy work environment for our employees and customers alike.

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