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Role Overview
As a Restaurant Manager at Chili's, you will be responsible for delivering exceptional hospitality to our guests. This involves fostering connections with team members and guests, creating a culture of teamwork, and driving business results while maintaining a fun and engaging work environment.
- Key Responsibilities:
- Ensure an outstanding guest experience by modeling and enforcing operational and quality standards.
- Promote open communication and champion change within the team.
- Drive business results and control costs by making informed decisions.
- Hire, train, retain, and develop team members to ensure a high-performing team.
- Engage guests and build community relationships to increase customer loyalty.
- Uphold Chili's culture and cultural beliefs by leading by example.
About Us
Chili's is a renowned restaurant chain established in 1975, known for its Big Mouth burgers, smoked ribs, fajitas, and margaritas. We are committed to providing the best experience to every guest, every day.
About You
- You should be a dependable team player with strong multitasking skills.
- You should thrive in a fast-paced environment and be able to adapt to changing situations.