Executive Culinary Director

4 weeks ago


ValdeReuil, Normandie, United States Mayfair Hospitality Group Full time
Job Title: Head Chef

Job Summary:

We are seeking a highly skilled and experienced Head Chef to lead our culinary team at Mayfair Hospitality Group. As a key member of our kitchen staff, you will be responsible for managing the culinary team, developing innovative menus, and ensuring the highest standards of quality and presentation.

Key Responsibilities:

* Lead and manage the culinary team, providing guidance and support to ensure efficient kitchen operations.
* Develop and design innovative menus that reflect current food trends while meeting dietary department requirements.
* Oversee inventory control, ensuring that all ingredients are fresh, properly stored, and utilized efficiently to minimize waste.
* Supervise food preparation and cooking processes to maintain high standards of quality and presentation.
* Collaborate with catering staff to plan and execute successful banquet events.
* Ensure compliance with health and safety regulations within the kitchen environment.
* Train new kitchen staff on culinary techniques, safety protocols, and company policies.
* Assist in managing kitchen budgets and controlling costs while maintaining quality.

Requirements:

* Proven experience as a Head Chef or in a similar role within the food service industry.
* Strong knowledge of culinary techniques, food safety standards, and inventory management.
* Experience in supervising kitchen staff and leading a team effectively.
* Excellent organizational skills with the ability to manage multiple tasks simultaneously.
* Creative flair for menu development with an understanding of dietary needs.
* Strong communication skills to collaborate with other departments effectively.
* A passion for culinary arts and a commitment to delivering exceptional dining experiences.

Benefits:

* 401(k)
* Dental insurance
* Health insurance
* Paid time off
* Vision insurance

Work Environment:

* Day shift
* Evening shift

Requirements:

* Chef 4 years (Required)
* License/Certification: ServSafe (Preferred)
* Ability to Commute: Winston Salem, NC 27101 (Required)

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