Food and Beverage Accounting Manager
3 weeks ago
Job Summary:
We are seeking a highly skilled Financial Manager for Restaurant Group to oversee the day-to-day accounting operations for our portfolio of businesses. The ideal candidate will have a minimum of 5 years of experience in accounting/financial management and a thorough knowledge of GAAP regulations, accounting policies and procedures, tax regulations, and financial reporting.
Key Responsibilities:
- Oversee all accounting operations for multiple restaurant brands, including payroll, accounts payable/receivable, cash receipt reconciliation, and general ledger.
- Conduct financial forecasting and budgeting for the food and beverage operations.
- Prepare and analyze monthly, quarterly, and annual financial statements.
- Maintain the company's chart of accounts and ensure reconciliations are performed timely.
Requirements:
- Minimum of 5 years of experience in accounting/financial management.
- Bachelor's degree in Accounting, Finance, or related field with CPA preferred.
- Food and beverage or hospitality accounting/financial management required.
- Thorough knowledge of GAAP regulations, accounting policies and procedures, tax regulations, and financial reporting.
- Proficient in accounting software and ERP systems.
What We Offer:
- Competitive salary: $120,000 / Year DOE + Bonus.
- Full-time, salaried exempt position.
- Bonus opportunity.
- Paid Time Off.
- Comprehensive Benefits Package.
- Take advantage of exclusive employee discounts across our brands.
- Monthly allowance for technology.
About Us:
We are a dynamic and growing company that values diversity and inclusivity. We believe in the power of diverse life experiences and value every employee's unique perspective. Our commitment to inclusivity creates an environment where authenticity is celebrated, and employees are recognized for their impact across the company.
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