Bus Team Member

1 week ago

Green Island, New York, United States JO Restaurant Group Full time
{"Job Title": "Bus Team Member", "Job Summary": "We are seeking a highly skilled Bus Team Member to join our team at JO Restaurant Group. As a Bus Team Member, you will play a critical role in ensuring the exceptional dining experience of our guests. Your primary responsibility will be to maintain the cleanliness and organization of the dining room, including clearing tables, resetting with clean linens, and delivering water to guests. You will also assist servers with tasks such as pouring water, removing full and dirty trays, and pre-bussing between courses. Additionally, you will be responsible for maintaining a polished and professional appearance, as well as a respectful and cooperative relationship with all other employees.

Key Responsibilities:

* Clear dirty tables quietly and unobtrusively, checking floor for linen, dropped utensils and debris, wiping and realigning chairs properly to the table
* Reset with clean, unstained linen (tablecloths where applicable and cloth napkins or roll-ups), placing flatware and glassware appropriately always handling by the stems and handles; and centerpieces in proper positions
* Deliver water to the table when requested by a server and assist server in pouring throughout the guest experience
* Never replace bottled water without server or guests approval
* Communicates immediately to server any bottled water replaced at guests request to ensure that the product appears on the check
* Set-up and bake bread (where applicable), conscious of waste, cooking only what is required for expected number of guests
* Bring bread and bread condiments to the guest if assigned always before any other food is brought to the table
* Communicates with hostess or manager to reset tables efficiently coordinating with scheduled reservations or waiting guests
* Assist server in removing full and dirty trays from dining room
* Assist servers in pre-bussing between courses
* Assist dishwasher by properly clearing and stacking plates and separating glassware and silverware into assigned racks and bins
* Assists servers and runners in carrying food from the kitchen
* Clean and stock bus-stations before and after shift with linen, glassware, plates and flatware
* Maintain a polished, professional appearance
* Maintain a respectful and cooperative relationship with all other employees
* Side duties include: changing trash bins and linen bags, replacing stock, cleaning and maintaining all aspects of the restaurant

Requirements:

* Outgoing, pleasant personality, and a desire to please guests
* Ability to lift 30 pounds and stand for 8 hours
* Ability to work in a team environment

Benefits:

* 401K with employer match
* Competitive health insurance benefits (medical, dental and vision) available to members averaging only 24 hours per week
* HSA option available
* Supplemental insurance policies through AFLAC available
* Paid vacation, sick time and holidays
* Employee discount on food

Hourly Rate Range: $13.20", "Language": "en-US"}

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