Executive Culinary Leader

Job Summary:As a key member of the H-E-B team, the Sous Chef will oversee the daily operations of the kitchen, ensuring seamless execution of menu items and exceptional customer service. This role requires a strong culinary background, excellent leadership skills, and the ability to maintain a clean and sanitary work environment.Responsibilities: Oversee the...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Thomas Cuisine, a leading contract food service company. As a key member of our culinary team, you will play a crucial role in elevating and expanding your culinary expertise in a senior living setting.Key ResponsibilitiesCollaborate with the Executive Chef to contribute to the...

Job SummaryWe are seeking a seasoned culinary professional to lead the Flagship Club culinary team at American Airlines. As Executive Chef, you will be responsible for delivering exceptional food and beverage experiences to our discerning travelers.The ideal candidate will have a proven track record of leading high-volume, fine dining operations and...

We are seeking a professional Fine Dining Sous Chef in the DFW area to join our exceptional team of culinary professionals. The ideal candidate will have a minimum of five years' previous culinary experience and the ability to follow all recipes and systems. Our team is committed to Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company...

Our culinary team is dedicated to delivering exceptional dining experiences to our guests. As a Professional Fine Dining Sous Chef, you will play a key role in helping us achieve this goal.**Key Responsibilities:*** Assist the Chef in the overall leadership of the culinary functions* Prepare culinary products, coach members of the culinary staff, and cook in...

About UsTruluck's is a renowned fine dining establishment dedicated to delivering exceptional culinary experiences. Since 1992, we've been committed to creating unforgettable moments and lasting memories for our guests.Our Core ValuesCulinary Excellence: We strive for perfection in every dish, using only the freshest ingredients and innovative...

At Sixty Vines, we're on a mission to bring the essence of wine country to every corner of the globe. As we continue to expand our national footprint, we're seeking an exceptional leader to join our team as an Executive Director of Culinary Excellence.Salary Range: $80,000 - $120,000 per year (plus a monthly profit share), making this a highly competitive...

No late nights. Rotating weekend day off. All major holidays off. Summers off. Fast-paced commercial kitchen in the heart of Dallas.Metz Culinary Management is growing and we have an opening for a Rock Star Sous Chef/Kitchen Manager who shares our passion for Food, Service and Leadership.We are seeking a Culinary Leader, with a mentoring management style...

Job DescriptionAt Sixty Vines Crescent, LLC, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for developing and implementing our culinary vision, ensuring high-quality food products, and maintaining a safe and healthy work environment.Key...

Job Title: Executive Chef - Culinary SpecialistDiscovery Village at Castle Hills is seeking a highly skilled and experienced Executive Chef - Culinary Specialist to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service in our communities.Key Responsibilities:Develop and implement...

About the RoleCoury Hospitality LLC is seeking a talented Executive Chef to lead our culinary team at HALL Arts Hotel in the Dallas Arts District. As a key member of our team, you will be responsible for creating unforgettable dining experiences for our guests.Key Responsibilities:Develop and implement innovative menus that showcase the best of our hotel's...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Thomas Cuisine. As a key member of our culinary team, you will play a crucial role in elevating and expanding your culinary expertise.Key Responsibilities:Collaborate with the Executive Chef to develop and implement systematic methods, standardized recipes, and portion control.Ensure...

Job SummaryAs a Senior Sous Chef at Marriott International Inc, you will be accountable for the overall success of the daily kitchen operations. You will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. Your goal will be to continually improve guest and employee satisfaction while...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Mexican Sugar Uptown, LLC. As a key member of our management team, you will be responsible for driving the culinary direction of our restaurant and ensuring that our menu offerings meet the highest standards of quality and creativity.Key...

The Culinary Services Director at Vitality Senior Living is a visionary leader who oversees all aspects of culinary operations. This role requires a creative and engaged individual who can deliver high-quality, nutritious meals and provide exceptional leadership to the culinary team.Key Responsibilities:Develop and implement menus that cater to the diverse...

Job OverviewElevate your culinary career as a Restaurant Manager at our prestigious private members club in downtown Dallas. This luxurious establishment offers an exceptional dining experience, blending elegance and energy in an "urban country club" setting.As a Restaurant Manager, you will work under a renowned chef with a stellar track record, overseeing...

About SusieCakesSusieCakes is a luxury lifestyle brand that specializes in creating old-fashioned, sentimental dessert favorites. Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars, all baked from scratch, on-site daily, using the freshest and finest ingredients.Job DescriptionWe are seeking a...

Job OverviewKANVAS, a Kevin Kelley Concept, is an upscale sports and social venue in the heart of Deep Ellum Dallas.We are seeking an Executive Chef to oversee day-to-day culinary operations, ensuring exceptional food quality and presentation.Key Responsibilities:Coordinate food and kitchenware orders to maintain high standards.Develop and standardize...

Grimaldi's Coal Brick-Oven Pizzeria is seeking a talented Executive Leader to join our team at our West Village location. As a key member of our management team, you will be responsible for leading our teams to consistently exceed guest expectations.Daily Activities:Motivate and lead our teams to achieve exceptional resultsDrive sales and revenue growth...

Job OverviewBonton Farms is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen operations, you will be responsible for preparing food to our menu specifications and setting up stations for service. Your attention to detail and ability to prioritize tasks will be essential in ensuring the success of our culinary team.Key...