Executive Chef
5 days ago
Company Overview
NEXDINE Hospitality creates exceptional experiences, providing trusted dining, hospitality, fitness center, and facility management services nationwide. Our family of brands serves businesses, independent schools, higher education, senior living communities, and hospitals. We prioritize our people to attract great talent, free their passion, and deliver tailored programs for client partners.
Salary and Benefits
We offer a competitive $60,000 annual salary and a comprehensive benefits package, including health, dental, and vision insurance, flexible spending accounts, company-paid life insurance, and a 401(k) savings plan. Our generous compensation and benefits package supports the well-being of our employees.
Job Description
The Executive Chef is responsible for leading kitchen operations to exceed customer expectations. You will oversee culinary staff, ensure food quality, and manage production and presentation standards. This role involves menu development, cost control, and vendor relationship management.
Required Skills and Qualifications
- High school diploma or equivalent
- 1-3 years' experience in a similar role
- Culinary school certificate or degree preferred
- Microsoft Office Suite proficiency
- ServSafe Certification required
Physical Demands
This role requires manual dexterity, auditory and visual skills, and the ability to follow written and oral instructions. You may be required to stand for long periods and lift items weighing 40 pounds or less.
Others
NEXDINE is an Equal Opportunity Employer, committed to diversity and inclusion. We participate in E-Verify and welcome applicants from all backgrounds.
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