Restaurant Operations Manager
4 weeks ago
As a Shift Manager at McDonald's, you will be responsible for leading a team of crew members to deliver exceptional customer service and quality food products. You will be the face of the restaurant, ensuring that every customer has a positive experience.
Key Responsibilities- Manage restaurant controls, including labor costs, inventory, and cash procedures.
- Coach and follow-up with crew members to ensure excellent operations.
- Assist in continuing growth and development of employees.
- Support the General Manager in setting and achieving store goals.
- Successfully manage a department, such as Kitchen, People, or Guest Services.
We are looking for a positive team player with a flexible schedule who likes to have fun. Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. You must be 18 years or older to be a manager in our corporate-owned and operated restaurants.
What We OfferMcDonald's offers a competitive salary, benefits, and opportunities for advancement. We also provide great training and development to help you grow in your career.
Why Work at McDonald's?At McDonald's, we are committed to providing a positive and inclusive work environment. We believe in the importance of teamwork and strive to create a culture that values diversity, equity, and inclusion.
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