Restaurant Management Lead
7 days ago
We are seeking an experienced Restaurant Manager to join our team at Dunkin' Donuts - W. Morse. As a key member of our management team, you will be responsible for leading a high-performing restaurant team and ensuring exceptional customer experiences.
About the Job
This is a full-time opportunity with a guaranteed 40-50 hours per week. You will work closely with our General Manager to achieve company goals and maintain our high standards.
Key Responsibilities:- Lead a team of restaurant staff to deliver excellent customer service and meet sales targets.
- Manage day-to-day operations, including scheduling, inventory control, and cash handling.
- Develop and implement strategies to improve restaurant performance and increase sales.
- Provide coaching and development opportunities for team members.
- Minimum 1 year of experience as a Restaurant Manager or in a similar role.
- Excellent leadership and communication skills.
- Able to work a variety of shifts, including weekends and weekdays.
- Authorized to work in the United States.
- Reliable transportation.
- Ongoing training and development opportunities.
- A competitive salary range of $55,000 - $65,000 per year.
- Opportunities for career advancement within the company.
Please note that prior experience in the food industry, particularly with coffee shops or QSRs, is highly desirable but not essential. If you have a passion for delivering great customer experiences and leading high-performing teams, we encourage you to apply.
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