Culinary Specialist

6 days ago


Spokane, Washington, United States Black Angus Steakhouse LLC Full time
Job Opportunity at Black Angus Steakhouse LLC

We are seeking a skilled Line Cook to join our team. The ideal candidate will have experience in fry, plate setting, and broiler operations. A positive attitude and ability to handle high-pressure workloads are essential.

Key Responsibilities:

  • Prepare and cook food to high standards
  • Manage kitchen workflow and prioritize tasks
  • Collaborate with colleagues to ensure smooth service

Working Conditions:

This is a part-time position with the possibility of full-time hours (30 hours). The successful candidate must be available to work nights and weekends past 10pm.

Requirements:

  • Previous experience in a fast-paced kitchen environment
  • Ability to work independently and as part of a team
  • Strong communication and problem-solving skills

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