Executive Chef

Breakfast Cook

We are seeking an experienced Breakfast Cook to join our team at The Mason Jar. This is a fantastic opportunity for someone who is passionate about delivering high-quality homestyle cuisine in a fast-paced kitchen environment.

• Prepare and cook breakfast dishes to a high standard, ensuring presentation and taste are of the highest quality.
• Work closely with our head chef to plan menus and coordinate food preparation.
• Supervise and train junior kitchen staff to ensure smooth operation of the kitchen.
• Maintain high standards of cleanliness and hygiene in the kitchen, adhering to health and safety guidelines.

• High school diploma or equivalent required.
• A few months to one year of related experience preferred.
• Excellent communication and teamwork skills essential.

As a member of our team, you will enjoy a competitive salary of $45,000 per year, plus opportunities for career growth and development. We offer a positive and supportive work environment, with a focus on delivering exceptional customer service.

If you are a motivated and skilled Breakfast Cook looking for a new challenge, please submit your application today.