Baker - 2nd Shift

2 weeks ago


Wareham, United States T. Marzetti Company Full time
About Us

T. Marzetti Company, a leading manufacturer and marketer of specialty food products, is a subsidiary of Lancaster Colony Corporation. Our retail brands include Marzetti, New York Bakery, and Sister Schuberts, as well as exclusive license agreements for Olive Garden dressings, Chick-fil-A sauces, and Buffalo Wild Wings sauces. Our foodservice business supplies top restaurant chains in the United States.

Job Summary

We are seeking a skilled Baker to join our team in a 2nd shift position. As a Baker, you will be responsible for mixing bread dough according to company formulas, maintaining high-quality bread production, and performing sanitation activities in the bakery area.

Key Responsibilities
  • Review and adhere to Standard Operating Procedures (SOPs) and maintain Qualified Individual (QI) status for the position.
  • Prepare and mix bread dough according to bakery formulas and production schedules.
  • Bake dough according to defined procedures and record batch information.
  • Ensure compliance with quality, food safety, 5S, OSHA, and HACCP support programs.
  • Participate in safety training and identify hazards using BBS and Safety Monitor programs.
  • Contribute to Marzetti Operational Excellence initiatives.
Requirements
  • A high school diploma or GED certificate is required.
  • Ability to read and understand written bakery formulas.
  • Ability to work independently and in a team environment.
  • Must be adaptable and self-motivated.
  • Ability to communicate clearly and concisely in written and oral form.
Working Conditions

This position requires working in a manufacturing environment with regular exposure to non-ambient temperatures, odors, dust, oil, slippery floors, and moving parts/equipment. Ear protection, eye/face protection, hair/beard nets, steel-toed/slip-resistant shoes, and gloves are required per company GMP and safety standards.


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