Culinary Professional

2 weeks ago


Saint Joseph, Michigan, United States Caretel Inns St. Joseph Full time
Job Summary

Caretel Inns St. Joseph is seeking a highly skilled Culinary Professional to join our team and elevate the dining experience for our residents and guests. As a key member of our culinary staff, you will play a vital role in creating a warm and inviting atmosphere that fosters socialization and enjoyment of nutritious and flavorful meals.

Key Responsibilities
  • Prepare and cook meals that meet the dietary needs and preferences of our residents and guests
  • Operate kitchen equipment and maintain a clean and safe kitchen environment
  • Collaborate with our culinary team to plan and execute menus that promote healthy eating and culinary excellence
  • Provide exceptional customer service and ensure that our residents and guests receive a high level of care and attention
  • Stay up-to-date with state, federal, and facility dietary policies and procedures
Requirements
  • High school diploma or equivalent required; culinary degree or certification preferred
  • Ability to work weekends and some holidays
  • Effective communication and teamwork skills
  • Ability to work in a fast-paced environment and prioritize tasks
  • Compliance with state's Health Care Worker Background Check requirements

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