Lead Line Cook

4 weeks ago


New York, United States Five Iron Golf Full time
Job Description

Five Iron Golf is a premier indoor golf and entertainment experience with a mission to make golf inclusive and accessible for all. As a Lead Line Cook, you will be responsible for managing all aspects of kitchen operations, ensuring that every bite is a satisfying and memorable experience for our guests.

Key Responsibilities:

  • Open and close the kitchen as needed.
  • Prepare a variety of appetizers and entrees for guests.
  • Ensure proper food preparation to keep the kitchen and line fully stocked.
  • Maintain a clean kitchen by properly washing dishes and utensils.
  • Adhere to all sanitary and health code requirements.
  • Collaborate with the front-of-house team to ensure excellent service.
  • Control and direct the food preparation process.

Requirements:

  • At least 1 year of experience as a line cook.
  • Ability to work independently and with a kitchen team.
  • Ability to delegate tasks and monitor kitchen staff.
  • Credentials in health and safety training.
  • Must be flexible with hours.
  • Valid certifications that meet local requirements.
  • Ability to lift up to 50 lbs during normal operations.
  • Consistently deliver a high level of customer service to each guest.

Benefits:

  • Health, Dental, and Vision insurance.
  • Short-Term Disability.
  • Accident and Critical Illness Insurance.
  • 401(k).
  • Meals while working are included for free.

Pay: $24.00

Job Type: Hourly Full or Part time


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