Culinary Associate
1 week ago
About the Role
We are seeking a skilled Culinary Associate to join our team at The Omni Homestead. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality food in our outlets, commissary, and banquet production areas.
Key Responsibilities
- Ensure a safe working environment by adhering to all safety precautions and procedures.
- Prepare food items according to standard recipes and guest specifications, maintaining consistency and quality.
- Monitor and control the storage of food products, rotating stock to ensure freshness and quality.
- Prepare daily requisitions for supplies and food items, utilizing math skills to follow recipes.
- Maintain clean and organized working areas, adhering to health department regulations.
- Assist fellow team members as needed, demonstrating a positive and collaborative attitude.
Requirements
- Previous culinary experience in a commercial kitchen is required for Cook 1 & 2 positions.
- Unexpired certification in ServSafe is mandatory.
Working Environment
- Interior of hotel, in restaurant and kitchen areas, with exposure to humidity, steam, and extreme temperatures.
- Exposure to food and beverage hazardous cleaning chemicals.
Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer.
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