Culinary Team Member

1 week ago


Augusta, Georgia, United States Little Giant Farmers Market Full time
About Little Giant Farmers Market

We are committed to redefining the grocery shopping experience by seamlessly integrating shopping with dining and leisure. Our store offers a diverse range of culinary options, including an in-store sushi bar, pizza and pasta station, sandwich bar, full-service hot food bar, bakery, and a selection of imported cheeses.

Customers can also enjoy fresh-squeezed juices, smoothies, and convenient grab-and-go meals. We provide Instacart pickup and delivery services and cater to special occasions with our delightful culinary offerings.

Our outdoor patio features a walk-up barbecue smokehouse, fire pit, and a 5-hole putting green, making us a favorite destination for families and individuals alike.

About This Position

We are seeking a dedicated individual to join our Foodservice team as a Culinary Team Member (Kitchen Associate). This role is pivotal in ensuring high-quality food preparation and maintaining our commitment to excellent customer service.

This position requires flexibility to work various shifts, including mornings, evenings, weekends, and holidays.

Key Responsibilities
  • Prepare and cook menu items in accordance with established recipes and portion sizes.
  • Operate kitchen equipment safely and efficiently, including grills, ovens, and fryers.
  • Maintain cleanliness and sanitation standards in food preparation and storage areas.
  • Assist in stocking and organizing kitchen supplies and ingredients.
  • Collaborate with kitchen team members to ensure smooth and efficient service.
Requirements and Qualifications
  • Proven experience as a cook or line cook in a fast-paced kitchen environment.
  • Knowledge of food safety and sanitation regulations.
  • Strong attention to detail and ability to follow recipes and instructions.
  • Ability to work effectively as part of a team and under pressure.
  • Culinary school education or certification is a plus.

The estimated salary for this position is $45,000-$60,000 per year, depending on experience. We offer opportunities for growth and development in a supportive environment where your culinary skills and passion for cooking can shine.



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