Full Time Pastry Chef

4 days ago


Hawaii, United States Marriott International, Inc Full time
Job Summary

We are seeking a skilled Full Time Pastry Chef to join our team at the Waikoloa Beach Marriott Resort & Spa. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.

Key Responsibilities
  • Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
  • Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
  • Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
  • Check and ensure correct temperatures of kitchen appliances and food, and report issues to management.
  • Wash and disinfect kitchen area; and follow and ensure compliance with sanitation and cleaning procedures.
  • Monitor the quality of food prepared and portions served throughout shift.
Requirements
  • Less than 1-year related work experience.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Strong communication and teamwork skills.
About Us

Marriott International is an equal opportunity employer. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

We offer a competitive salary and benefits package, as well as opportunities for training and development. If you are a motivated and skilled individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.



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