Restaurant Cook

3 days ago


Wisconsin Rapids, Wisconsin, United States Perkins - Northcott Hospitality Full time
Job Summary

We are seeking a skilled and detail-oriented Prep Cook to join our team at Perkins Restaurant & Bakery. As a Prep Cook, you will play a crucial role in preparing menu items according to company policies and procedures, ensuring high-quality food products and exceptional guest satisfaction.

Key Responsibilities
  • Prepare menu items according to company recipes and procedures
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards
  • Stock and rotate products on line to ensure freshness and quality
  • Control food costs and maintain accurate inventory levels
  • Collaborate with kitchen staff to ensure efficient food preparation and presentation
Requirements
  • Basic skills in sanitation, safety, and customer service
  • Ability to work in a fast-paced kitchen environment
  • Strong attention to detail and ability to multitask
  • Excellent communication and teamwork skills
What We Offer
  • A dynamic and supportive work environment
  • Opportunities for career growth and development
  • A competitive compensation package
  • A comprehensive benefits program

Perkins Restaurant & Bakery is an equal opportunity employer and welcomes applications from diverse candidates. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.



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