Prep Cook at Deacon's New South

4 weeks ago


Nashville, Tennessee, United States A Marshall Hospitality Full time
Job Overview

We are seeking a skilled Prep Cook to join our kitchen team at Deacon's New South in Nashville, TN. As a Prep Cook, you will be responsible for preparing and cooking a variety of food products, including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products.

Key Responsibilities
  • Prepare and cook food products according to the Daily Prep List
  • Perform minor machine maintenance and set up ingredients for production
  • Assign production of food when needed
  • Prepare and plate food items, including garnishing and plating
Benefits
  • Excellent health benefits package for employees averaging over 30 hours/week
  • Opportunity to enroll in a Health Savings Account (HSA)
  • One week paid vacation for full-time employees after 6 months
  • 30% off Skechers Shoe Program
  • 50% off in-house meals and apparel for you and your immediate family
  • 50% off in-house meals and apparel at affiliated restaurants
  • Paid breaks
  • A positive, fun, and family-oriented work environment
Requirements
  • Must pass the federally mandated E-verify process
  • Be 18 years of age or older
  • Have reliable transportation to and from work
  • At least 1 year of experience working in a professional restaurant kitchen
  • Must have an understanding of proper use and maintenance of major kitchen equipment
  • Able to communicate clearly and effectively with managers, kitchen, and dining room personnel and guests
  • Be able to reach, bend, stoop, and frequently lift up to 50 pounds
  • Be able to work in a standing position for long periods of time (up to 8 hours)
  • Able to conduct yourself in a positive and professional manner under all circumstances
  • Baking experience required


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