Executive Culinary Operations Manager

4 days ago


Olympic Valley, California, United States Palisades Tahoe Full time

Palisades Tahoe is seeking a highly skilled and experienced Executive Culinary Operations Manager to join our team. This exciting opportunity offers a unique blend of culinary expertise, leadership skills, and creativity in a fast-paced mountain resort environment.

About the Role

We are looking for a seasoned professional who can oversee all aspects of food operations, from menu planning to inventory management, and ensure exceptional guest experiences. The successful candidate will be responsible for managing a team of chefs, cooks, and other kitchen staff, as well as collaborating with cross-functional teams to drive business growth and profitability.

Key Responsibilities
  • Develop and implement menus that showcase seasonal ingredients and cater to diverse tastes and dietary needs
  • Manage inventory, ordering, and storage of food supplies, ensuring efficient use of resources and minimizing waste
  • Schedule and coordinate kitchen staff, including hiring, training, and performance evaluations
  • Collaborate with event planners to create customized dining experiences for internal and external guests
  • Maintain high standards of food quality, safety, and presentation, adhering to local health regulations and Palisades Tahoe's quality control policies
Requirements
  • Minimum two years of experience in a senior culinary role, preferably in a high-volume restaurant or hospitality setting
  • Proven track record of menu development, inventory management, and team leadership
  • Excellent communication and interpersonal skills, with the ability to work effectively with diverse stakeholders
  • High School Diploma or equivalent; associate's or bachelor's degree in culinary arts or hospitality management preferred
What We Offer

As a valued member of our team, you can expect:

  • A competitive salary range: $63,260 - $91,200 per year
  • Ongoing training and development opportunities to enhance your culinary skills and leadership abilities
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration
Why Work at Palisades Tahoe?

Join our vibrant community of passionate individuals who share a commitment to delivering exceptional guest experiences and promoting environmental sustainability. At Palisades Tahoe, we prioritize diversity, equity, and inclusion, fostering an inclusive culture that values diverse perspectives and promotes equal opportunities for all employees.



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