Sommelier - Wine Expert
6 days ago
Located in a metropolitan area, Upland offers an upscale dining experience with a California-inspired culinary philosophy. The restaurant's environment is characterized by natural wood and leather accents, providing a sophisticated atmosphere for guests. The menu features an array of dishes, each carefully prepared to showcase the chef's artistry.
As a Sommelier, you will be responsible for managing wine inventory, selecting wines for pairings, and providing exceptional service to guests.
Key Responsibilities:- Develop and maintain a comprehensive wine list, featuring a variety of styles and regions.
- Select wines to pair with menu items, ensuring optimal flavor combinations.
- Manage wine inventory, including ordering, receiving, and storing products.
- Provide expert advice on wine selections to guests, taking into account their preferences and dietary restrictions.
- 2+ years' experience in a similar position at a Metropolitan restaurant.
- Strong knowledge of wine styles, grape varietals, and regions, as well as spirits and beer.
- Certification in wine, such as WSET or SWE, is highly desirable.
- Ability to multitask, including pouring wine, answering questions, decanting, serving, and clearing tables.
- An estimated salary range of $43,000 - $63,000 per year, based on location and experience.
- Medical, dental, and vision benefits coverage.
- Paid vacation time and sick leave.
- Commuter benefits and referral bonus programs.
- Dining discounts at over 25 affiliated restaurants.
- Opportunities for career advancement and professional growth.
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