Restaurant Operations Manager

1 month ago


Columbus, Ohio, United States Three Amigos Full time
Job Summary

As an Assistant Manager at Three Amigos, you will be responsible for managing the daily operations of our restaurant, ensuring that customer service and high-quality products are delivered. You will oversee the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.

Key Responsibilities
  • Manage a team of approximately three to 15 employees, providing on-the-job training and delegating tasks as needed.
  • Delegate and oversee the ordering, receipt, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies to minimize waste and theft.
  • Assist in the supervision of preparation, sales, and service of food, forecasting food items and estimating consumption per shift.
  • Supervise food preparation and service operations, assisting during rush periods to maintain restaurant efficiency.
  • Ensure every customer receives world-class customer service.
  • Route deliveries and supervise drivers to maximize delivery business and speed.
  • Complete daily food preparation, including opening procedures, meat and vegetable slicing, and bread production.
  • Complete closing procedures, executing systems and procedures with 100% integrity and completeness.
  • Audit previous shift's systems and procedures for 100% integrity and completeness.
  • Perform other related duties as required.
Requirements

Must be able to speak, read, and write the English language fluently and clearly. Must have strong math abilities, including addition, subtraction, fractions, and percentages. Understand the use of personal computers and software such as Excel and Word.

Must be able to stand, walk, sit, use hands, reach with hands and arms, talk, hear, close vision, distance vision, peripheral vision, and depth perception. Occasionally required to climb, balance, stoop, kneel, crouch, or crawl, lift up to 50 pounds.

Must be willing to work overtime, holidays, weekends as business dictates. Must be 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance, a clean driving record, and physical stamina to work 50-60 hours per week.



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