Food Safety Manager
4 weeks ago
The FSQA Manager will be responsible for conducting quality audits, performing pre-operational inspections of equipment and processing areas, gathering and compiling production samples, providing incoming ingredient inspections, monitoring and ensuring compliance with facility HACCP, SSOP, Quality and GMP programs. The ideal candidate will have a strong background in quality control and assurance, with experience in a USDA food manufacturing environment.
Key Responsibilities
- Conduct quality audits and inspections to ensure compliance with facility HACCP, SSOP, Quality and GMP programs.
- Perform pre-operational inspections of equipment and processing areas to ensure cleanliness and sanitation.
- Gather and compile production samples for testing and analysis.
- Provide incoming ingredient inspections to ensure quality and safety.
- Monitor and ensure compliance with facility HACCP, SSOP, Quality and GMP programs.
Requirements
- Minimum 5-7 years of progressive Quality Control/Quality Assurance experience in USDA food manufacturing environment.
- At least 2 years of experience in a supervisory capacity required.
- BS degree in Food Science, Meat Science, Microbiology, Biology or other science required.
- Certifications through ASQC, SQF, GFSI and other professional quality associations preferred.
About Us
Jobot is a company that contributes to the well-being of all human beings, our society and our planet with "AminoScience" based on the corporate slogan "Eat Well, Live Well." We will continue to help people, taking on new challenges to make every day more comfortable.
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