Executive Chef

Lager Executive Search is seeking a highly skilled Sous Chef for a high-volume, upscale chef-driven concept in DC. The ideal candidate will have a stable work history, hands-on leadership style, and a focus on quality and guest experience. The company offers excellent compensation ($65k - $85k plus bonus), paid benefits, quality of life, and a pension plan....

Exceptional Culinary OpportunitiesWe are seeking a talented Executive Chef or Executive Sous Chef to join our team at Gecko Hospitality, a reputable multi-venue company that values culinary excellence. Our company has ties to celebrity chefs and offers high-profile, high-visibility culinary roles with top-notch benefits and above-average compensation.Key...

Gecko Hospitality is seeking a talented Executive Chef to lead our culinary team in the Washington, DC area.About the Role:We are a highly reputable multi-venue company that values culinary excellence and provides top-notch opportunities for our chefs to showcase their skills. As an Executive Chef with Gecko Hospitality, you will be responsible...

About Amparo FonditaAmparo Fondita is a vibrant and dynamic restaurant that takes pride in serving the best of Mexican cuisine with a unique twist. Our mission is to create a warm and welcoming atmosphere where guests feel at home, while also providing a platform for our team members to grow and develop their skills.Job SummaryWe are seeking an exceptional...

Exciting Opportunities for Experienced ChefsGecko Hospitality is seeking a talented Executive Chef or Culinary Director to lead our culinary team in the Washington, DC area. As a highly reputable multi-venue company, we value culinary excellence and offer top-notch opportunities for our chefs to showcase their skills.Our company is chef-driven and has ties...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Schulte Companies.Key ResponsibilitiesLead kitchen operations to ensure seamless service deliverySupervise and train culinary staff to maintain high standardsCollaborate with the executive chef to develop and execute menusManage inventory and ordering to optimize food quality and...

About Knead CorporateKnead Corporate is a leading hospitality company with a diverse portfolio of restaurants across various concepts. We are committed to delivering exceptional dining experiences and providing opportunities for growth and development.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of...

About the Role:We are seeking a skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key Responsibilities:Prepare and cook a wide range of menu items, including soups, salads, entrees, and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Schulte Companies. As a key member of our culinary team, you will be responsible for leading kitchen operations and ensuring the highest standards of food quality and safety.Key ResponsibilitiesLead kitchen operations, including menu planning, inventory management, and staff...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Conrad Washington DC, a Forbes 4-Star hotel located in the heart of downtown DC. As a key member of our culinary team, you will be responsible for assisting in the direction and administration of all culinary operations, ensuring exceptional guest service and...

About The SmithThe Smith is a renowned casual neighborhood brasserie, boasting several locations among the Top 100 busiest restaurants in the US. Our menu features a blend of bistro classics, seasonal fare, and craft cocktails, making us a versatile setting for any occasion.The Position: Chef de CuisineWe are seeking a highly skilled and experienced Chef de...

About ManduMandu is a renowned Korean restaurant in Washington DC, known for its authentic and innovative dishes. As a key member of our culinary team, you will have the opportunity to work with our experienced chefs and learn the intricacies of Korean cuisine.Job SummaryWe are seeking a highly skilled and motivated Sous Chef to join our team. The successful...

Job SummaryYELLOW - Union Market is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, the Sous Chef will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and...

Job SummaryOne Haus is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all kitchen operations and managing the back-of-house staff.Key ResponsibilitiesFood Management:Develop and implement menus that meet the highest standards of...

Executive Chef Opportunity at Hilton Hotels & ResortsHilton Hotels & Resorts is seeking an experienced Executive Chef to lead our culinary team in delivering exceptional guest experiences and driving financial profitability.Key Responsibilities:Direct and oversee all culinary operations, including production of hotel meals, food quality and presentation, and...

About PLANTA - P StreetWe are a dynamic and innovative plant-powered restaurant concept seeking an experienced culinary leader to join our team as an Executive Chef. As a key member of our culinary team, you will be responsible for leading the day-to-day operations of our kitchen, ensuring exceptional food quality and consistency while optimizing...

Culinary Excellence at HHSWe are seeking a highly skilled Executive Chef to join our team at HHS Culinary and Nutrition Solutions, LLC. As a key member of our culinary team, you will be responsible for delivering high-quality food service in a healthcare environment.Key Responsibilities:Team Leadership: Build a well-trained and motivated team that produces...

Executive Chef OpportunityWe are seeking a visionary Culinary Leader to join our team at Gecko Hospitality, a leading recruitment agency specializing in hospitality and food service industry placements. As an Executive Chef, you will be responsible for leading a dynamic team of sous chefs and crew, managing sales volumes exceeding $7 million, and elevating...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at The Indigo Road Hospitality Group. As a key member of our culinary team, you will be responsible for leading our kitchen operations and creating exceptional dining experiences for our guests.Key ResponsibilitiesLead a high-performing kitchen team to deliver...

Executive Sous Chef Opportunity at YELLOW - GeorgetownYELLOW - Georgetown, a restaurant by Chef Michael Rafidi, is seeking an experienced Executive Sous Chef to lead our culinary team. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our dishes, ensuring exceptional quality and consistency.About...