Food Service Supervisor

2 days ago


Lynchburg, Virginia, United States Aramark Full time

**Job Summary:**

We are seeking a skilled Food Service Supervisor to join our team at Aramark. As a key member of our food service team, you will oversee the daily operations of our kitchen, ensuring that our high standards of quality and customer satisfaction are met.

**Responsibilities:**

  • Schedule and assign daily work activities to staff and supervise the completion of tasks.
  • Train and guide staff on job duties, standard food safety and sanitation procedures, cooking methods, and equipment operation.
  • Cook and prepare food following production guidelines and standardized recipes.
  • Set up workstation with all needed ingredients and equipment.
  • Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
  • Safely use all food utensils, including knives.
  • Operate equipment such as ovens, stoves, slicers, mixers, etc.
  • Bake, roast, broil, steam, and use various cooking methods on meats, vegetables, and other foods.
  • Arrange, garnish, and portion food following established guidelines.
  • Properly store food by following food safety policies and procedures.
  • Clean and sanitize work areas, equipment, and utensils.
  • Maintain excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
  • Follow Aramark safety policies and procedures, including food safety and sanitation.
  • Ensure security of company assets.

**Requirements:**

  • Previous supervisor experience in a related role is preferred.
  • Experience as a cook or related role is required.
  • Ability to work independently with limited supervision is required.
  • Proven knowledge of basic principles of food preparation, various cooking methods, and food safety regulations.
  • Food safety certification is required.
  • Demonstrates basic math and counting skills.
  • Demonstrates effective interpersonal and communication skills, both written and verbal.

**Compensation and Benefits:**

The estimated salary for this position is $50,000 - $65,000 per year, depending on experience and qualifications. Additional benefits may include health insurance, paid time off, and opportunities for professional growth and development.



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