Executive Chef

We are seeking a highly skilled and experienced Chef De Cuisine to lead our culinary team in Whitefish, Montana. As a key member of our team, you will be responsible for creating a safe and productive work environment, mentoring and training kitchen staff, and maintaining high-quality ingredients and dishes.

• Develop and implement menu strategies to drive top-line sales and guest counts.
• Mentor and train kitchen staff to ensure consistent high-quality dishes and exceptional customer service.
• Manage kitchen operations, including inventory management, food safety, and sanitation procedures.
• Collaborate with the rest of the team to ensure seamless culinary operations and exceptional guest experiences.

• 3-5 years of high-volume kitchen management experience.
• Proven track record of creating a safe work environment and promoting team work and professional development.
• Strong leadership and communication skills, with the ability to motivate and inspire team members.
• Ability to perform basic math calculations and knowledge of systems, methods, and processes.

• Competitive starting salary.
• Medical, dental, vision, and life insurance.
• Thorough and ongoing training.

Gecko Hospitality is a dynamic and growing company that values its employees and provides opportunities for professional growth and development. If you are a motivated and experienced Chef De Cuisine looking for a new challenge, please submit your resume and cover letter to apply for this exciting opportunity.