Kitchen Operations Manager
5 days ago
We are seeking a full-time Kitchen Operations Manager to lead our kitchen team at Joe Van Gogh Inc. The ideal candidate will have at least 2 years of professional kitchen experience and supervisory experience, with the ability to oversee day-to-day operations, including ordering and inventory control, staff management, and implementation of kitchen systems.
About UsJoe Van Gogh Inc is a Living Wage employer, committed to providing excellent working conditions and benefits for our employees.
Responsibilities- Train and manage kitchen staff to ensure proper techniques and best practices
- Maintain cleanliness of workstations and equipment
- Ordering and inventory control
- Conduct routine maintenance of all kitchen equipment
- Assist in personnel documentation, including reviews and staff meetings
- Positive attitude with excellent communication skills
- Flexible availability, including early mornings and weekends
- Ability to stand for extended periods and move heavy objects up to 50 lbs
- Ability to prioritize and manage time
- Attention to detail
- Criminal background check as required by JVG institutional partners
- Valid NC driver's license
$17/hour + vacation and benefits package
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Restaurant Operations Manager
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