Current jobs related to Cook I - Escondido - HV Global Group, Inc.

  • Prep / Line / Grill Cook

    2 weeks ago

    Escondido, United States Culinary Staffing Full time

    Job DescriptionJob DescriptionJoin Our Culinary Team as a Prep/Line/Grill  Cook!Are you ready to step into a role that's as engaging as it is rewarding? Culinary Staffing is on the hunt for a lively and proficient food and beverage team members to join our talent pool! As a team member, you'll be able to pick up shifts in between your other job,...

  • Crew Member

    3 weeks ago

    Escondido, United States Chipotle Full time

    Job DescriptionCrew Member (24020527)DescriptionCULTIVATE A BETTER WORLD  Food served fast does not have to be a typical fast-food experience.  Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and...

  • Crew Member

    2 weeks ago

    Escondido, CA, United States Chipotle Full time

    Job DescriptionCrew Member (24020527)DescriptionCULTIVATE A BETTER WORLD  Food served fast does not have to be a typical fast-food experience.  Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and...

Cook I

3 months ago

Escondido, United States HV Global Group, Inc. Full time

Hourly Rate: $20.00

From majestic Cabo San Lucas to vibrant Key West, Hyatt Vacation Ownership offers rewarding career opportunities in vacation destinations as unique as you are. Our people are passionate about selling, supporting, or communicating an exceptional vacation lifestyle. If you'd like to help make vacation dreams come true, learn more about joining our family.

Pay: $20.00/hour

JOB SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

CORE WORK ACTIVITIES

  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Speak with others using clear and professional language.
  • Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards.
  • Stand, sit, or walk for an extended period of time or for an entire work shift.
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
  • Attention to customer service with a professional and pleasant personality.
  • Available to work a flexible schedule including evenings, weekends, and holidays.
  • Perform other reasonable job duties as requested by Supervisors.


Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.