Maitre D'

Shukette, led by Chef/Partner Ayesha Nurdjaja, is looking for a Maitre D'! The Maitre D' is responsible for providing warm and welcoming hospitality to all guests, managing reservations, as well as any walk-ins, and managing the flow of service throughout the night. The Maitre D' position will work to provide the best experience possible for all guests. This...

Shukette, led by Chef/Partner Ayesha Nurdjaja, is looking for a Maitre D'! The Maitre D' is responsible for providing warm and welcoming hospitality to all guests, managing reservations, as well as any walk-ins, and managing the flow of service throughout the night. The Maitre D' position will work to provide the best experience possible for all guests. This...

A 20-year-old Zuma is a sophisticated twist on the traditional Japanese Izakaya style, offering modern Japanese cuisine. The menu showcases a variety of dishes from its three kitchens: the main kitchen, the sushi counter, and the robata grill. The Maitre D' plays a key role in ensuring a smooth and exceptional dining experience for guests at Zuma by...

One of America's most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony's fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant's relationships with local farms and purveyors. The...

Union Square Cafe’s seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe—the flagship business that launched Union Square Hospitality Group—has been one of the country’s most beloved restaurants for more than 35 years. In our second home on 19th Street, Union Square Cafe embodies...

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy, France, and Northern California. Union Square Cafe-the flagship business that launched Union Square Hospitality Group-has been one of the country's most beloved restaurants for more than 35 years. In our second home on 19th Street, Union Square Cafe embodies the...

Join Our Team at Sushi By Bou! We're immediately hiring part-time Maitre d's for our NYC locations! Compensation: Hourly + tips Benefits: Paid weekly Great tips Fun work environment Amazing team Responsibilities: Provide impeccable service Assess guests' needs and preferences, making thoughtful recommendations Stay guest-focused to foster an excellent...

STK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of the guest experience! We are...

Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for an experienced Maître d' for our new fine-dining Italian Restaurant in NYC. Our Maître d is a vital part of making our guests feel warm and welcome during their visit with their charming personality. We seek to deliver an elite experience for our guests. Restaurant Maitre...

Job DescriptionJob DescriptionTo Apply for this Job Click HereOur new fine-dining Italian Restaurant in New York City is seeking a charming and polished Maître d. The Maître d plays a crucial role in welcoming all guests and ensuring the warmest and finest experience possible. Restaurant Maitre d' Responsibilities: Experience with recognizing industry...

Key Responsibilities/Accountabilities: Service: Assist in planning of the flow of service – assigning the table number to each reservation based on arrival time, preference and service staff coverage, work on floor plan with General Manager Floor check – walking through dining room to make sure tables have the right number of settings based on...

Lead the front door team and set a good example of how to greet, engage, and connect with all guests. The Maútre D' has a strong overall knowledge of utilizing the functions on RESY to build the book and accommodate all hotel guests. Create a warm, welcoming, and energetic front door experience for all guests. Greet and acknowledge all guests promptly. Set...

Landmark Hospitality is looking for a great professional to fill our Matre D' position! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in Pennsylvania. This...

Landmark Hospitality is looking for a great professional to fill our Maître D' position! Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Stone House, the Ryland Inn, and Crave Events in New Jersey as well as Hotel Du Village and the Logan Inn in...

Be a Part of Our Dynamic Guest Experience Team!Jupiter, a renowned restaurant located in New York's iconic Rockefeller Center, is seeking a highly skilled Maitre D' to join our team. As a key member of our guest relations team, you will play a vital role in creating a loyal group of regulars and ensuring exceptional dining experiences for our guests.About...

Cookshop is a neighborhood favorite committed to seasonal and locally produced food. We are seeking an ambitious, hard-working, and passionate Maitre D' to provide warm and welcoming hospitality to all guests.The Maitre D' is responsible for managing reservations, walk-ins, and the flow of service throughout the night. This position will work to provide the...

Job Details Major Food Group is hiring an Assistant Maitre'd for THE LOBSTER CLUB (Midtown) The Lobster Club is a Japanese Brasserie by Major Food Group. It was designed by Peter Marino in collaboration with Major Food Group to celebrate a unique interpretation of Japanese cuisine. Classic techniques like tempura, gyoza, yakitori and robata are on display,...

Job OverviewMajor Food Group LLC is seeking an experienced Maitre D' to join our team at The Lobster Club.We are looking for a highly qualified candidate with extensive knowledge of food, beverage, and service to create an exceptional dining experience for our guests.Responsibilities:Oversee the smooth operation of the dining room in a fast-paced...

We are looking for a passionate and driven individual to contribute and grow with our small team at JeJu Noodle Bar. As a Restaurant Service Leader, you will be responsible for ensuring a memorable guest experience by maintaining integrity of service, communicating effectively, and providing exceptional organization and hospitality.Job Description:As a...