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Kitchen Staff

4 months ago

Naples, United States Sport Advisory Full time

**KITCHEN STAFF TEAM MEMBER**

**Sports Facilities Management, LLC- Paradise Coast Sports Complex**

*LOCATION: Naples, FL*

**DEPARTMENT: FOOD & BEVERAGE**

**REPORTS TO: FOOD & BEVERAGE MANAGER**

**STATUS: PART-TIME**

**ABOUT THE COMPANY:**

The Sports Facilities Companies (SFC) are the Nation's leading resources for the management and development of sports, recreation, wellness, and events facilities. As a turn-key solution for community leaders and developers alike, SFC services span the gamut of sports and recreation needs from sports tourism & recreation master planning, program planning, and feasibility through professional facility management services. Our 30+ managed venues and 1500+ team members, represented by the SF Network, welcome more than 25 million guest visits and produce over $250 million in economic impact each year.

SFC was awarded national and regional recognition as a Top Workplace by Tampa Bay Business Journal in 2022 and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

Paradise Coast Sports Complex features 5 professional-level synthetic turf fields, including a 3500 seat Championship Stadium with a jumbo scoreboard, on-site recreation, and entertainment options with high quality concessions. The complex hosts a variety of tournaments year-round including youth travel soccer, lacrosse, football, baseball and more. Other amenities include The Cove concessions and food truck pavilion, "The Factory" outdoor fitness center, a jogging trail, a 32-acre lake with sunset facing fire pits and a beach, food market, and the Great Lawn entertainment center. Phase 2 coming in summer of 2022 including 4 additional multipurpose fields, and with additional fields and amenities beyond that also planned; for more information visit Paradise Coast Sports Park is a member of the SF Network, the nation's largest and fastest-growing network of sports facilities and is operated by the industry-leader in outsourced operations, The Sports Facilities Companies.

**POSITION SUMMARY:**

The Kitchen Staff Team Member will assist the chef and kitchen staff with the daily upkeep of the facility's kitchen.

**PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:**

* Assist Cook with food preparation

* Serves food in proper pre-determined portion sizes and at the correct temperature

* Maintains appearance of all equipment and serving counters

* Maintains inventory in stock room

* Cleans kitchen area before and after business hours

* Scrub, sanitizes, and stores pots and pans, utensils, and dishes

* Performs other related duties as required

**MINIMUM QUALIFICATIONS:**

* Understand and follow both oral and written instructions

* Work independently with minimal supervision

* Effective time management skills

* Prior experience in the food industry preferred

* Must be able to work weekends

* Must be at least 18 years old

**WORKING CONDITIONS AND PHYSICAL DEMANDS**

* Must be able to lift up to 40 lbs.

* Able to tolerate extremely cold temperatures and extremely hot temperatures

* Significant standing, walking, lifting, carrying, pushing, and/or pulling

* The job is performed under significant temperature variations, a generally hazard free environment, and in a clean atmosphere