Banquet Server

3 weeks ago

Bartlett, United States Hay Creek Hotels Full time
Job Description
The Tap House at the Grand Summit Hotel is actively searching for professional, friendly, and fast-paced Banquet Servers to join our Food and Beverage team.

This is a Part-Time position. Expected regular shifts will include Morning/Lunch/Dinner/Late Nights on various days of the week. This is a tipped position.

Job Summary:
  • Complete assigned pre-function duties to include setting linens, flatware, and glassware, arranging dcor, setting and breaking down buffet line, and all other assigned pre-function duties.
  • Service events according to BEO timing and direction from Banquet Captain.
  • Provide bottled wine service to tables according to standards.
  • Tend to stationary hors d'oeuvres or perform passed hors d'oeuvre service to guests.
  • Clear the meeting room, including stationary in-room trays and covered carts to break-down buffets. Sort and assist culinary team with breaking down and addressing excess banquet food.
  • Act as buffet runner, effectively communicating to culinary staff when additional food items are needed in the event space.
  • Complete designated pre-event, side work, and post-event tasks efficiently and thoroughly.
Experience and Skills
Required Experience:
  • High School diploma or equivalent.
  • 1 year serving experience in a restaurant, catering, or banquet capacity preferred.
  • Previous alcohol service training a plus.
  • Ability to work in a constructive, team working environment with a positive, upbeat and customer-focused attitude.
  • Proven success in customer service roles.
  • Flexibility to work nights or mornings, weekends, holidays, and busy seasonal days (i.e. town festivals).
Job Benefits
Hay Creek offers an extensive benefit and incentive package, including;
  • Insurance Benefit package, to include Company-funded Medical, Dental, Vision, Life, Disability, Accident, and Critical Illness
  • Competitive Salary/Wages
  • Competitive Paid Time Off Structure including Vacation, Sick, Holiday Pay, Jury Duty Leave, and Bereavement Leave
  • Standard Annual Performance/Salary Reviews
  • Complimentary Meals Daily
  • Employee and Friends & Family Lodging Discounts as low as forty-nine dollars per night at all HCH Properties
  • Discounts at specific property partners (NEIRA, Historic Hotels of America)
  • 50% Discount when Dining at any HCH Property
  • Industry Discounts through Working Advantage (Entertainment Tickets, Hotels, Rental Cars, Outdoor Activities, Restaurants, etc.)
  • Supportive, open-door policy work environment
  • Work Culture that is fun, energetic and motivating
  • Employee Recognition Program - 'Delight and Surprise Dollars'