Banquet Food

4 days ago

Asheville, United States McConnell Golf Full time

Overview:

Country Club of Asheville is seeking Banquet Servers to join our team and provide food and beverage service to club members and guests.

Full-time positions offer outstanding benefits including medical, dental, vision, life, 401(k), paid time off, and a daily complimentary staff meal.

Country Club of Asheville is a McConnell Golf Property. To learn more about the club, please visit our website at ccofasheville.com. To learn more about McConnell Golf, please visit www.mcconnellgolf.com.

Responsibilities:

Responsibilities:

Work schedules including nights, weekends, and holidays.

Sets up banquet events, side station, and performs assigned side (prep) work.

Provides immediate attention to all members and guests upon seating.

Makes sure that children are in the appropriate type of seat and are safe and secure.

Ensure that the correct account numbers and names are given for billing.

Efficiently serves food and drinks in a friendly and courteous manner, offering suggestions as appropriate.

Places orders with kitchen; informs cooks about any special cooking instructions.

Assembles food on tray; procures items from each station as necessary.

Serves meals as appropriate with each function.

Checks back to ensure member and guest satisfaction; replenishes water and butter as necessary.

Removes soiled dishes. Clears tables after each course and resets them with appropriate silverware.

Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks.

Presents the bill.

Handles all member charge and credit card charges as prescribed by standard operating procedures.

Keeps banquet rooms and bus station areas clean.

Clears, cleans and resets tables that have been vacated.

Advises supervisor of any complaints as soon as they occur.

Performs clean-up and closing duties as assigned by manager.

Attends pre-meal meetings as requested by the Food and Beverage management team.

Turns in signed tip declaration form as appropriate.

Thanks members and guests; invites them to return.

Consistently follows local and state laws and the clubs policies and procedures for the service of alcoholic beverages to members and guests.

Performs other appropriate duties assigned by Food and Beverage Manager.

Qualifications:

Education and/or Experience

Grade 12 education.

Two years of comparable wait service experience preferred.

The ability to read, write and execute basic math skills.

Bartending experience preferred.

Job Knowledge, Core Competencies and Expectations

Greet and acknowledge members and guests.

Is knowledgeable about the menu, buffet and wine list.

Ability to time the service of each course.

Learns members names and their special preferences.

Knowledge of wines and spirits.

Knowledge of and ability to perform required role during emergency situations.

Licenses and Special Requirements

Food safety certification.

Of legal age to serve alcoholic beverages.

Alcoholic beverage certification.

Physical Demands and Work Environment

Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.

Push, pull or lift up to 50 pounds.

Continuous repetitive motions.

Work in hot, humid and noisy environment.

Salary Range:
USD $14.00 - USD $15.00 /Hr.

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