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Restaurant Team Lead
4 months ago
Nonexempt
We seek a motivated shift leader to oversee daily operations during designated shifts, supervise employees, and ensure our customers receive outstanding service. The shift leader's responsibilities include creating a shift and meal break schedule, planning when no-shows occur, delegating tasks, handling cash reconciliation at the end of the day, and reporting any issues to the manager.
To be successful as a shift leader, you should be able to manage a team of people without supervision and ensure that all duties are performed accurately. Ultimately, a top shift leader should ensure smooth and efficient workflows.
**MUST BE 18 years of age or older**.
**Benefits/Perks**:
- free training
- Free Meal
**Requirements**:
- High school diploma/GED.
- Previous experience as a Shift Leader or in a similar role in retail.
- Experience creating shift schedules.
- Excellent communication and interpersonal skills.
- Strong leadership and organizational skills.
- Confident problem-solver.
- Team player.
**Responsibilities**:
- You are supervising employees, assigning duties, and creating a shift schedule.
- Monitoring team performance and ensuring duties are performed efficiently.
- Reporting any issues that arise during the shift to management.
- Managing employee requests and transgressions.
- Ensuring compliance with company policies, health, and safety standards.
- Coaching team members and training new staff.
- Opening and closing registers, accounting for the daily intake, and preparing cash deposits.
- Handling customer issues and employee disputes.
**Job Types**: Full-time, Part-time
Pay: Up to $17.50 per hour
**Benefits**:
- Dental insurance
- Employee discount
- Paid training
- Vision insurance
Experience level:
- 1 year
Restaurant type:
- Bar
- Fast casual restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person