Artisan Chef de Partie — French Cuisine, San Francisco

Chef de Cuisine – San Francisco, CA – Up to $150k We are partnering with a prestigious Michelin-starred hospitality group in San Francisco that is renowned for its innovative, high-quality dining experiences. They are seeking an accomplished Chef de Cuisine to lead one of their signature restaurant kitchens. This is a unique opportunity to join a...

Bon Dèlire - French Bar/Restaurant in the Embarcadero/ Financial District is currently looking for an exceptional Chef de Cuisine and a strong Sous-Chef with French cuisine experience. The Chef will have the chance to assist in leading the culinary program, and the opportunity to bring creativity, leadership, and a personal touch to the entire operation....

Bon Dèlire - French Bar/Restaurant in the Embarcadero/ Financial District is currently looking for an exceptional Chef de Cuisine and a strong Sous-Chef with French cuisine experience. The Chef will have the chance to assist in leading the culinary program, and the opportunity to bring creativity, leadership, and a personal touch to the entire operation....

JouJou is a grand new French restaurant by David Barzelay & Colleen Booth, co-owners of Lazy Bear and True Laurel, opening this winter in San Francisco’s design district. We are seeking a Chef de Cuisine to start up, organize and run our kitchen and culinary program. Our cuisine will blend French flavors and culinary traditions with high quality...

Bon Dèlire - French Bar/Restaurant in the Embarcadero/ Financial District is currently looking for an exceptional Chef de Cuisine and a strong Sous-Chef with French cuisine experience.The Chef will have the chance to assist in leading the culinary program, and the opportunity to bring creativity, leadership, and a personal touch to the entire operation. The...

Chef de Partie (Atelier Crenn / Bar Crenn) Location: Atelier Crenn or Bar Crenn, San Francisco, CA Base pay: $20.00/hr – $24.00/hr, plus tips Benefits: 401K with generous company match, Dining Discounts, Employee Assistance Program (EAP), Team Trips to Blue Belle Farm, Competitive PTO, Health/Dental/Vision Insurance, Wellness/Education/Uniform Benefits...

An iconic San Francisco restaurant is looking for an experienced Chef de Cuisine to lead their culinary team. Ideal candidate has experience in a high volume, premier dining restaurant. Must be a hands on team leader!GREAT benefits including 100% health insurance for employee and family, parking, gym membership!Hiring now! SF bay are residents only!

The Hunter Group Associates -San Francisco, CA, United States An iconic San Francisco restaurant is looking for an experienced Chef de Cuisine to lead their culinary team. Ideal candidate has experience in a high volume, premier dining restaurant. Must be a hands on team leader! GREAT benefits including 100% health insurance for employee and family, parking,...

Chef de Cuisine Requisition ID: 2025-71981 Category: Food and Beverage Job Location: US-CA-San Francisco Property: The Timbri Compensation Minimum: USD $110,000.00/Yr. Compensation Maximum: USD $115,000.00/Yr. Compensation Type: Yearly Company: Highgate Hotels Company Overview Highgate is a premier real estate investment and hospitality management company...

Job Title: Chef de PartieReports to: Sous Chef Hourly rate: $22-24 Status: Full-time, Exempt Prelude, 333 Battery Street, San Francisco, CA 94111Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi'an born entrepreneur with an inclination for hospitality. Multi-concept in nature, the Omakase Restaurant Group serves the Bay Area...