Server Assistant

Provide friendly, excellent service to every customer, every time while cleaning and setting up restaurant tables.

ESSENTIAL DUTIES AND RESPONSIBILITES:

* Supplies the dining room and individual guest tables with clean china, silver, glassware, utensils, condiments, and paper supplies as needed
* Removes dirty dishes, soiled linens, glassware and silver from table and counter tops, cleans table and counter tops according to procedure, then carries soiled items back to the dishwashing area
* Refills water glasses and coffee upon request of guests
* Replenishes butter, condiments, coffee, tea and refrigerated items used in the dining room
* Resets the tables and performs other related duties as requested by Food Server
* Makes coffee when necessary
* Performs other cleaning duties as requested and/or required
* Helps greet and seat guests in the Buffet or Steakhouse as needed
* Performs all the duties of a Steward or Cook in the outlets as needed to include Banquet functions
* If 18 years of age, performs all the duties of a Club Premier Service Host, Coffee Bar Attendant, Food Server or Cashier/Host, in the outlets as needed to include Banquet functions
* Adheres to regulatory, departmental, and company policies in an ethical manner and encourages others to do the same
* Other duties as assigned

KNOWLEDGE, SKILLS, AND EXPERIENCE:

Required

* Must be 16 years of age
* Must possess a pleasant personality
* Able to balance a service tray on shoulder or hip, required
* Professional appearance as outlined in the Prairie Band Casino & Resort Team Member Handbook
* Able to work independently and as a member of a team
* A record of satisfactory performance and reliability in all prior and current employment

PHYSICAL, MENTAL, AND ENVIRONMENTAL DEMANDS:

* Physically mobile with reasonable accommodations
* Respond to visual and aural cues
* Must be able to read, write, speak, and understand English
* Operate in mentally and physically stressful situations
* Able to tolerate areas containing secondary smoke
* Able to bend, pull and carry beverage stock to and from refrigerators and cabinets
* Able to complete required paperwork for cash transactions
* Able to operate the following equipment; cash register, beverage guns, cutting boards, ice machines, knives, coffee machines, frozen drink machines, ice tea machines, and other necessary equipment
* Must be able to meet the level three or medium work requirements based on the Department of Labor Dictionary of Titles: Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently, and/or greater than negligible up to 10 pounds of force constantly

Indian Preference Exercised

Prairie Band Casino & Resort reserves the right to make changes to the above job descriptions whenever necessary. As part of Prairie Band Casino & Resort's hiring process, candidates will be required to go through a due diligence process to validate their application information and suitability, prior to an employment offer being extended. This process may include, but is not limited to: reviewing employment applications or resumes, performing pre-employment testing and background investigations, conducting interviews and reference checks, and checking licensing and certification.