Cook

1 month ago

St Paul, United States Sunlight Senior Living Part time $15 - $18
Primary Purpose:This position is responsible for preparing and serving the daily meals to the tenants and guests at SunLight. This position must fulfill expectations of exceptional customer service.

Qualifications:
  • Must understand and communicate food service vocabulary.
  • Must be punctual, with a good attendance record.
  • Must be mature and emotionally stable using a calm and kind tone of voice, remaining calm in difficult or unusual circumstances.
  • Must be able to prioritize and organize work effectively and efficiently, staying on task.
  • Must be flexible and adaptable to changing situations.
  • Must be compassionate and work with tact and ethical awareness.
  • Must work as a team member with other personnel, such as the chef supervisor and manager.
  • Must demonstrate good interpersonal skills.

Other Specialized Knowledge and Abilities:This position requires the incumbent to have:
  • A service-oriented mindset.
  • Good verbal communication skills.
  • Ability to understand and relate well to senior adults.
  • Ability to read and complete necessary paperwork.

Essential Job Functions & Tasks:Job Function: Receiving and Storage of Food Service Products.Tasks:
  • Receive and examine foodstuffs and supplies for quality and quantity.
  • Place foodstuffs and supplies in dry storage, refrigerator, cooler, and/or freezer to ensure food safety.
  • Utilize proper storage containers.
  • Properly label and date storage containers.
  • Record food and supply shortages.

Job Function: Food Production.Tasks:
  • Be familiar with the weekly menu.
  • Pull food, as needed, according to the weekly menu.
  • Prepare meals according to the daily meal census.
  • Read and adjust recipes as needed.
  • Utilize food preparation tools, equipment, and appliances.
  • Weigh, measure, mix, bake, and cook ingredients.
  • Apply personal knowledge and experience in food preparation.
  • Minimize waste.

Job Function: Safe Food Handling Skills and Practices.Tasks:
  • Practice strict personal hygiene.
  • Monitor and document the time and temperature of food and appliances daily.
  • Thaw food properly, including pulling food from the freezer prior to needing it.
  • Keep raw products and ready-to-eat foods separate.
  • Avoid cross-contamination.
  • Cook to require minimal internal temperatures.
  • Hold hot foods at 1400 F or above and cold food at 410 F or below.
  • Cool cooked foods properly.
  • Reheat to an internal temperature of 1650 F for 15 seconds.

Job Function: Customer Service and Meal Presentation.Tasks:
  • Meet daily mealtime schedule.
  • Practice proper portion control.
  • Plate meal attractively.
  • Attractively garnish plates.
  • Maintain high-quality food standards.

Job Function: Sanitation of Food Service Area.Tasks:
  • Clean and sanitize work areas.
  • Maintain an organized clean work area.
  • Assist with general cleaning to maintain a safe, clean kitchen.
  • Dispose of trash in proper areas.
  • Recycle cans, plastic, and cardboard in proper areas.

Job Function: Operation and Maintenance of Facility, Equipment, and Appliances.Tasks:
  • Properly operates all equipment in the kitchen.
  • Notify the Chef Supervisor of equipment failure and malfunction.
  • Demonstrate strong respect for facility and supplies.

Job Function: Other Support Functions and Tasks.Task:
  • Coordinate with the Chef Supervisor to complete the work schedule for Wait Staff.
  • Oversee Wait Staff, including training, giving direction, and documentation.
  • Demonstrate to the regulating authority knowledge of the food-borne disease, prevention, application of the hazard analysis critical control point principles, and the requirement of the Minnesota Food Code.
  • Order, as needed, supplies including food, bread, paper products, and chemicals.
  • Document and communicate with the Chef Supervisor or Manager any incident reports for emergencies or accidents for self, other employees, or tenants.

Job Function: Other duties as assigned.Position Contacts:
  • This position reports to and is supervised by the Chief Supervisor.
  • Develop a good working relationship with the entire on-site staff.
  • Support the Mission and Values of [Name of Company].
  • Establish positive relationships with tenants, guests, and vendors.

  • Cook

    6 months ago

    Saint Paul, United States Appetite For Change Full time $17 - $22

    Appetite For Change (AFC) is a nonprofit social enterprise in North Minneapolis whose mission is to use food as a tool to build health, wealth and social change.  Appetite For Change envisions sustainable, equitable, local food systems, created and led by thriving, socially connected families and communities.We are seeking a full-time Prep/Line Cook for...

  • Line Cook/Prep Cook

    2 weeks ago

    St Joseph, United States Cheddar's Full time

    Cheddar's - 5302 N Belt Highway [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook/Prep Cook at Cheddar's, you'll: Prepare and present dishes according to recipes and standards; Dice, slice, bread, chop, mix and grill fresh ingredients; Maintain the highest safety and sanitation standards every day...Hiring Immediately >>

  • Cook

    2 months ago

    St. Louis, United States SGA Talent Part time $17 - $22

    Cooks- Prep Cooks, Grill Cooks, Scratch CooksSome locations are on the bus lines & public transportationMust be ready to work MANY SHIFT OPPORTUNITIES SGA Lists is the leading staffing agency connecting clients across the United States with top-tier talent. We are currently on the lookout for exceptional cooks to join our team in St. Louis.   Our team is in...

  • Line Cook

    2 months ago

    Saint Paul, United States Roseville VFW Post 7555 Full time

    Job DescriptionJob DescriptionJob Description: Line CookLocation: Roseville, MNCompany: Roseville VFW POST 7555About Us: Roseville VFW POST 7555 is a small restaurant dedicated to providing exceptional dining experiences to our customers. We take pride in serving high-quality meals and creating a welcoming atmosphere. We are currently seeking a skilled and...

  • Cook

    2 weeks ago

    Saint Paul, United States Catholic Charities of the Archdiocese of St Paul and Minneapolis Full time

    Job DescriptionJob DescriptionAre you passionate about creating opportunities for people to thrive?Catholic Charities is the place for you!CookSt Paul Opportunity CenterPaid Time Off Starts accruing immediately for use after the first pay periodFloating Holiday available immediately (pro-rated to your FTE)To see more benefits that Catholic Charities has to...

  • Cook

    2 weeks ago

    Saint Paul, United States Catholic Charities of the Archdiocese of St Paul and Minneapolis Full time

    Job DescriptionJob DescriptionAre you passionate about creating opportunities for people to thrive?Catholic Charities is the place for you!CookSt Paul Opportunity CenterPaid Time Off Starts accruing immediately for use after the first pay periodFloating Holiday available immediately (pro-rated to your FTE)To see more benefits that Catholic Charities has to...

  • Cook

    6 months ago

    St. Louis, United States Slim Chickens Full time

    Working at Slim Chickens is a great opportunity for starting and growing a career in the restaurant field.Team member benefits:NOW offering Health, Dental, Vision & Life insurance to Full Time (30+ hours) Employees50% off meal discount while workingFamily and Friends get a 25% discountFlexible scheduleShoe allowanceWeekly payRaise opportunities within...

  • Line Cook/Prep Cook

    4 weeks ago

    Port St Lucie, United States Cheddar's Full time

    Cheddar's - 1375 Nw St Lucie West Blvd [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook/Prep Cook at Cheddar's, you'll: Prepare and present dishes according to recipes and standards; Dice, slice, bread, chop, mix and grill fresh ingredients; Maintain the highest safety and sanitation standards every day...Hiring Immediately >>

  • Cook

    4 weeks ago

    Saint Paul, United States Marriott International, Inc Full time

    Additional InformationCedar plus StoneJob Number24193208Job CategoryFood and Beverage & CulinaryLocationJW Marriott Minneapolis Mall of America, 2141 Lindau Lane, Bloomington, Minnesota, United States, 55425VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...

  • Cook/Coffee Manager

    6 hours ago

    Saint Paul, United States Multicare Inc Part time

    Job DescriptionJob DescriptionWe are looking for someone with experience in coffee shop, cooking, waitering and cashiering.Must know about short order cooks or how to prepare & store foodMust be an early riser, and know all around coffee shop. Must be able to organize, order and manage the coffee shopSalary will be discussed at the interview

  • Cook

    1 week ago

    Saint Paul, United States Cassia CONNECT Full time

    Job DescriptionJob DescriptionBegin a fulfilling career as a Cook at Apple Valley Village and make a meaningful impact!  At Apple Valley Village, we're not just colleagues; we're a supportive, family-centered community. We’re dedicated to bringing joy and enthusiasm into our everyday tasks, ensuring that work is always a pleasant experience. By...

  • Cook

    3 days ago

    Saint Paul, United States Cassia CONNECT Full time

    Job DescriptionJob DescriptionBegin a fulfilling career as a Cook at Apple Valley Village and make a meaningful impact!  At Apple Valley Village, we're not just colleagues; we're a supportive, family-centered community. We’re dedicated to bringing joy and enthusiasm into our everyday tasks, ensuring that work is always a pleasant experience. By...

  • Prep Cook

    2 months ago

    St. George, United States Rib & Chop House Full time

    Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development  The prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of...

  • Chef/Cook

    2 weeks ago

    St. Louis, United States Jillys Cupcake Bar & Cafe Full time $18 - $24

    About Us:We are a bakery/cafe featuring gourmet soups, salads, and sandwiches as well as some additional catering and private events.Job Details:Looking for experienced chefs/Cooks in the following food concepts; such as Cajun, Caribbean, soul food… serious comfort food! Must have at least 5 years of professional experience in a commercial food/cooking...

  • Cooks/Servers

    2 months ago

    Saint Paul, United States SAKURA RESTAURANT INC Full time

    Job DescriptionJob DescriptionWe are looking for experience cooks and servers preferably familiar with Japanese food but not necessary. We will be willing to train an enthusiastic go getter. Please contact me if your interested.Thank You!Tinastpaul.sakura@gmail.com 

  • Lead Cook

    1 week ago

    St. Louis, United States University of Health Sciences and Pharmacy in St. Louis Full time

    Lead CookJob DetailsJob Location : UHSP main campus - St. Louis, MOPosition Type : Staff (Full-time)Education Level : High SchoolSalary Range : $19.00 - $24.00 HourlyTravel Percentage : NoneJob Shift : Day shiftJob Category : Dining and Food ServicesSummaryUniversity of Health Sciences and Pharmacy is looking for a Lead Cook. This position leads the kitchen...

  • Line Cook

    1 month ago

    St. Louis, United States AccorHotel Full time

    Reports To: Sous Chef Chef de Cuisine Executive ChefGeneral Purpose: Accurately and efficiently cook hot food products and prepare portions of food products before cooking. Also performs other duties in food and final plate preparation including plating and garnishing cooked items and preparing appropriate garnishes for all hot menu item plates.Specific...

  • Hardee's Cashier/Cook

    1 month ago

    St Petersburg, United States Phase three Brands Full time

    Our people are our key ingredient. Hardee's Phase Three Brands, LLC. is currently hiring for cashier and cook positions at your local neighborhood Hardee's! Critical skills and abilities for Cashier: •Model great customer service, while handling cash transactions •Able to accurately handle cash and credit card transactions •Able to multi-task and...

  • Line Cooks

    2 months ago

    Saint Paul, United States The Pool and Yacht Club Full time

    Job DescriptionJob DescriptionThe Pool and Yacht Club is looking to hire full time or part time line cooks. Must have a passion for food, attention to detail and be a team player. Reliable transportation and the ability to lift and carry 50lbs required. Fine dining experience is a plus. Pay to commensurate with experienceCompany DescriptionThe Pool and Yacht...

  • Lineboat Cook

    1 month ago

    St Louis, United States ADM Full time

    Job Description Lineboat Cook