Sous Chef

Sous ChefUpscale Casual

Our company is searching for a Sous Chef who loves keeping it fresh and has a desire to mentor others We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. Apply now in Middleton born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We’re more than just tacos, amigos, and tequila. We’re the champions of bringing together quality ingredients, refreshing beverages, and good times for a crave-worthy experience in a casual setting.If you are searching for a Sous Chef position to show off your strengths and progress your hospitality career in the Madison area

Title of Position: Sous ChefJob Description: The Sous Chef will be responsible for the culinary staff by ensuring all personnel is adhering to all safety, security and health regulations, maintaining absolute cleanliness and providing exceptional dishes to guests. Our company will ensure that the Sous Chef has the right tools to develop his/her career to become proficient in skills such as product ordering, inventory control, and scheduling. The Sous Chef will maintain a professional atmosphere and an open line of communication to ensure culinary staff concerns are dealt with appropriately.

Benefits:

• Competitive Compensation
• Medical, RX, Dental & Vision Insurance
• Paid Sick Days/ Paid Vacation
• Meal Discounts
• Advancement Opportunities

Qualifications:

• The Sous Chef must have high-volume kitchen management experience of 3+ years
• The Sous Chef must have a proven track record in assisting the company in the achievement of solid financial results
• The Sous Chef must live by a guest-oriented philosophy and show honesty and integrity in all things
• The Sous Chef may be required to work nights/weekends/holidays

Apply Now - Sous Chef located in Middleton, WI. Please send your resume to laraine@geckohospitality.com  

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