Sommelier

Timeless steakhouse dishes are elevated by Chef Minas refined technique and infused with his arsenal of world flavors and creative flair.The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of premium beef and seafood complimented by a cutting-edge wine and spirits program, and using local farmers and purveyors...

Job DescriptionJob DescriptionWe are looking to hire a passionate Sommelier!WS New York is a restaurant and private club concept in Hudson Yards. WS New York has unparalleled access to the finest wines and spirits, world-class dining, and one-of-a-kind cultural events. This will be a truly unique destination bound to become one of the world’s most coveted...

Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse.Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal of world flavors and creative flair.The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of premium beef and seafood...

Job DescriptionJob DescriptionMaxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opening this Fall, Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue the long-established Birley...

Job DescriptionJob DescriptionWe are looking for individuals to work in conjunction with our Wine Director and Head Sommelier to help select our wine offerings, to provide continued education for our team and to evolve the wine service. This is an ideal position for someone whose excitement for wine is matched by their deep commitment to guest service &...

We are looking for an engaging and passionate Sommelier to join our team! This is the perfect role for anyone looking to further their wine education while working with a globally influenced, classic yet modern wine list in a Michelin Starred environment. One White Street has held Wine Spectator's Best of Award of Excellence since 2023.POSITION SUMMARY:...

Job DescriptionJob DescriptionOverviewThe Sommelier is mainly responsible for the management of our extensive wine and beverage program. As the vessel of wine knowledge, they educate our guests and recommend suitable parings. The sommelier works closely with the Restaurant Director to support operational activities while ensuring a high quality of service...

Job DescriptionJob DescriptionNew Restaurant and Concept Opening - Meduza Mediterrania NYC!!!! The Noble 33 Hospitality and lifestyle company is seeking a Sommelier for Meduza Mediterrania - NEW YORK CITY ! We are seeking a dynamic and experienced Sommelier to join our team at our exciting high-energy lifestyle restaurant concept. As our sommelier, you...

Job Title: SommelierAbout the Role:The Sommelier is a key member of our team, responsible for providing exceptional wine service to our guests. This role requires a deep knowledge of wine, as well as excellent communication and interpersonal skills.Key Responsibilities:Recommend and sell wine to guests on the floorResponsible for inventory and maintenance of...

The newest Quality Branded & sister restaurant to Bad Roman, is set to open this Fall! The upcoming Southeast Asian restaurant will be located on the same floor as Bad Roman, in the Deutsche Bank Center at Columbus Circle. We are looking for SOMMELIERS to join our opening team. Ideal candidates will have: 2+ years experience in high volume restaurants...

About COTE Korean Steakhouse - New YorkCOTE, a pioneering Korean Steakhouse in New York City, is seeking a skilled Sommelier to join our team. As a dynamic hospitality professional, you will be responsible for overseeing our wine list, providing expert recommendations to customers, and ensuring seamless wine service.Job SummaryWe are looking for a highly...

Job DescriptionJob Description $13.35/hr. + tips ($16/hr. during training)Full Job DescriptionNusr-Et Steakhouse is looking to bring on a dynamic and experienced Sommelier to join our award-winning hospitality team. The Sommelier is responsible for supporting the seamless running of the wine department, providing a highly efficient and effective service,...

Job DescriptionJob DescriptionHawksmoor NYC- is a restaurant whose menu revolves around all-natural beef from family-run farms, many based in upstate New York, Pennsylvania, and New England, simply seasoned with flaked sea salt and seared over live-fire charcoal. Hawksmoor’s home in the historic United Charities Building, steps from Gramercy Park, which...

We All Gotta Eat! multi-unit, multi-concept restaurant group that operates Michelin Star recognized Sushi Noz and Noz 17, is opening Chez Fifi, a high style French Bistro on the UES this fall and we are looking for a sommelier to support both locations.We are seeking a career minded sommelier with an appetite for knowledge & a high level of awareness to...

Job DescriptionJob DescriptionOverviewThe Junior Sommelier is mainly responsible for the management of our extensive wine and beverage program. As the vessel of wine knowledge, they educate our guests and recommend suitable parings. The sommelier works closely with the Restaurant Director to support operational activities while ensuring a high quality of...

Company Overview:Zuma is a renowned establishment that offers a modern interpretation of the traditional Japanese Izakaya dining experience. With a commitment to high-quality cuisine and exceptional service, Zuma has become a leader in the hospitality industry, boasting multiple locations worldwide.Position Summary:The Assistant Head Sommelier plays a...

About Zuma:Zuma is a modern interpretation of the traditional Japanese Izakaya style, offering a unique dining experience that blends sophistication with casual dining. With a global presence and a commitment to authentic yet innovative cuisine, Zuma aims to provide guests with an unforgettable culinary journey.Position Overview:The Assistant Head Sommelier...

Job DescriptionJob Description$13.35/hr. + tips ($16/hr. during training)Who are we? We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et has captivated the taste buds of discerning diners worldwide. Nusr-Et boasts an...

Job DescriptionJob DescriptionBourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of...

Sommelier – New York – Up to $80kMy client, a vibrant music and wine bar in NYC is seeking a skilled Sommelier to curate an exceptional wine selection and enhance the overall guest experience. The role involves managing the wine list, providing expert recommendations, and ensuring the highest standards of wine service. This position offers the...