Assistant General Manager at Table 79 Food Bar

4 months ago

Steamboat Springs, United States Table 79 Food Bar Full time
Job DescriptionJob Description

ASSISTANT GENERAL MANAGERS WANTED 

Table 79 Foodbar in Steamboat Springs is seeking qualified and talented hospitality professionals to join the team 

Why Table 79 Foodbar? 

Since 2014 Destination Hospitality restaurants have consistently offered an enlightened hospitality experience to diners in Rocky Mountain communities. Located in beautiful downtown Steamboat Springs, Table 79 Foodbar offers a unique wine selection, creative and meticulously crafted cocktails, and delicious New American cuisine to satisfy every taste. 

Our enthusiastic and hardworking team members are our strength. Every member of the Destination Hospitality restaurant group is offered competitive wages, thorough on the job training and opportunities for advancement. 

Team member benefits include:  

  • Health insurance 
  • $1k wellness benefit (did someone say ski pass?) 
  • Educational reimbursements 
  • Sick days and personal paid time off 
  • 401K with 3% match 
  • Dining discounts and more 

At Destination Hospitality, we continuously strive for excellence. Our goal is to create an environment where each and every guest thinks “This. This is the only place in the world I want to be eating right now.”  

Why You? 

You are a punctual, driven and detail-oriented hospitality professional looking for an opportunity to expand your skill set. You enjoy working in a fast-paced environment and thrive on the exciting energy of a busy night, even mid-week. You have a sense of genuine hospitality for guests and a passion for delicious and accessible food. You ideally have a minimum of 2 years’ experience in a hospitality leadership role and have worked in multiple roles in a fast-paced, upscale dining environment.   

The Day to Day. 

Ensure that all policies, procedures, standards, specifications, guidelines, and training programs are followed and completed. Uphold Destination Hospitality standards of service, quality, facility appearance, cleanliness, and sanitation through training of employees. Constantly develop staff in food knowledge and execution. 

In the absence of the General Manager, effectively supervise floor staff to ensure professional service standards, grooming and appearance standards, and guest satisfaction during hours of operation.  

Act as the Manager on duty when the General Manager is absent. Complete daily duties, prepare and print menu materials, resolve guest complaints, maintain compliance with regulations and sanitation expectations, reconcile daily cash handling, maintain an engaged and helpful presence on the dining room floor and complete end of shift communications.  

Provide consistent genuine hospitality with heart and style while creating a positive, productive work environment. 

Build rapport with Destination Hospitality’s guests and ensure an enjoyable and memorable experience. 

Work closely and with all DH leadership and help establish and promote open lines of communication between front of the house and back of the house. 

Establish role as a spokesperson for the restaurant within the community and with Destination Hospitality’s guests. 

Assist with inventory control and product ordering, receiving and tracking. Purchasing of equipment and supplies. 

Compensation - $23 – 25/hr DOE and access to our comprehensive benefits program after 60 days.  

  • Wellness benefit reimbursement of $1000 per year for approved wellness related uses. 
  • Health Insurance benefit contribution of $250 per person, per month. This amount is pre-tax and is contributed to your overall individual monthly premium. You will be eligible to join 60 days after the first of the month you were hired in.  
  • Two weeks paid vacation year one, three weeks each year following. 
  • 401K with up to 3% company match 
  • Paid Sick Days  
  • Tuition reimbursement for pre-approved, industry related coursework up to $1k per year 
  • Eligible for our group travel experiences. 

Available shifts and compensation: We have available shifts all days of the week. Compensation is $23.00 - $25.00/hour.

About Table 79 Food Bar: Table 79 Food Bar in Steamboat Springs, CO is looking for an individual to join our strong team. Our ideal candidate is attentive, punctual, and reliable.


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