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Staff Accountant-Level II

4 months ago


Diamond Bar, United States Ono Hawaiian BBQ Full time
Job DescriptionJob Description

Job Title: Staff Account-Level II

Job Pay: Hourly Rate: $32.00-36.00

Job Type: Full time, Non-Exempt

Department: Accounting Department

Reports to: Accounting Supervisor

Location: Diamond Bar, CA

Business Hours: Monday-Friday 9:00AM-6:00PM

Company Overview: Celebrating our 20th anniversary, Ono Hawaiian BBQ is a fast-casual restaurant known for its authentic Hawaiian Plate Lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With locations in California and Arizona, we aim to combine the culture and “Aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere.

Job Overview: Ono Hawaiian is Excited to hire, a Staff Accountant-Level II. The Staff Accountant-Level II will be responsible for preparing the consolidated Financial Statement. The Company processes a high volume of transactions for multiple-store and holdings entities. The company requires a person who is proactive, experienced, detail-oriented, deadline driven, multi-tasking and has a high level of accuracy in the matter of reviewing and processing financial reports for each location.

The responsibilities listed here are not all-inclusive; they indicate the types of activities usually performed by this position. The successful candidate will be able to demonstrate core competencies in the following areas:

Responsibilities:

  • Upload positive pay and ACH payment file.
  • Download bank activity and statement.
  • Prepare bank reconciliation and daily cash flow projection.     
  • Prepare an outstanding check list for cleanup.
  • Research and provide check cleared copy.
  • Research and posting for coin orders.
  • Perform stop payment request.
  • Prepare monthly consolidated Financial Statement for all companies.
  • Analyze revenue and expense current vs prior month or year.
  • Prepare and post inventory change report.
  • Prepare journal entries.
  • Review general ledger and ensure accuracy of GL coding.
  • Prepare food cost worksheet and reconciliation.
  • Prepare insurance allocation and amortization.
  • Prepare bank and expense worksheets for quarterly closing verification.
  • Review sales tax report.
  • Posting of equity earnings and calculating monthly dividends for distribution.
  • Prepare form 1099 and 571 business property tax.
  • Review tax return and AJE (Adjustment Journal Entry) Posting
  • Generate financial statements for all other holding companies.
  • Prepare monthly sales comparison and analysis.
  • Other duties and responsibilities assigned by the company.

Qualifications/Education:

  • Bachelors Accounting Degree
  • Minimum 3-5 Year minimum of accounting experience
  • Advanced Excel Skills: V-look up, Pivot tables, macro

Company Perks:

At Ono Hawaiian BBQ, we believe in taking care of our employees and creating a positive work environment. In addition to the competitive compensation and comprehensive benefits package, we offer exciting company perks. Our employees have access to online discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and more. We believe in providing opportunities for our team members to enjoy their time outside of work, create memorable experiences with their loved ones, and promote a healthy work-life balance.

Additional Information

Ono Hawaiian BBQ is an equal-opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic outlined by federal, state, or local laws.

This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ono Hawaiian BBQ makes hiring decisions based solely on qualifications, merit, and business needs at the time.

Company DescriptionFounded in 2002, Ono Hawaiian BBQ is a fast-casual restaurant known for our authentic Hawaiian plate lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With 100 locations in California and Arizona, we aim to combine the culture and “aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere.Company DescriptionFounded in 2002, Ono Hawaiian BBQ is a fast-casual restaurant known for our authentic Hawaiian plate lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With 100 locations in California and Arizona, we aim to combine the culture and “aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere.